{"title":"Callmewine’s Christmas Gift: 10% Off Everything in the Shop!","description":"\u003cp\u003eCelebrate in style from \u003cstrong\u003e25th to 27th December\u003c\/strong\u003e with \u003cstrong\u003e10% off everything in the shop\u003c\/strong\u003e (excluding already discounted products). The products in the selection are just \u003cstrong\u003erecommendations from your Personal Sommelier\u003c\/strong\u003e, while the voucher is valid across the entire range. To redeem the discount, spend a minimum of £\u003cstrong\u003e150\u003c\/strong\u003e and enter the \u003cstrong\u003ecoupon code 10OFF\u003c\/strong\u003e at checkout. The perfect gift for you or your loved ones, directly from Callmewine!\u003c\/p\u003e","products":[{"product_id":"lambrusco-otello-nero-ceci","title":"Lambrusco 'Otello Nero di Lambrusco' Ceci","description":"\u003cp\u003eThe \"Otello Nero\" is the most famous wine from the Ceci winery, the first Lambrusco to be awarded the highest accolade in the Italian Sommelier Association's guide. It is an \u003cstrong\u003einnovative semi-sparkling red wine\u003c\/strong\u003e with an important structure and a purplish red colour that turns to black, so popular that it has succeeded in relaunching the image of Emilian style wine throughout the world.\u003c\/p\u003e\r\n\u003cp\u003eIt was born as an homage to the founder and progenitor Otello Ceci, an innkeeper who became famous in the Parma area during the 1930s for his culinary specialities (culatello and salami) and for the typical wine served in traditional bowls. The first production of 'Otello Nero di Lambrusco' dates back to 2003, after years of experimentation in the vineyard and cellar. It is produced from grapes harvested in the Parma hills at the beginning of October, subjected to low-temperature maceration on the skins for about a week, and frothing according to the Charmat or Martinotti method. This commitment was abundantly repaid and now this label is \u003cstrong\u003econsidered the winery's masterpiece\u003c\/strong\u003e, very popular and appreciated in the restaurants and homes of Italians. Since its release, the image of Lambrusco has undergone an interesting and surprising revaluation process and the Ceci family has become a benchmark of excellence and high quality.\u003c\/p\u003e\r\n\u003cp\u003eThe Lambrusco \"Otello Nero di Lambrusco\" by Cantine Ceci is characterised by its \u003cstrong\u003epleasantness, easiness to drink\u003c\/strong\u003e and its slightly sweet and extraordinarily thirst-quenching personality, with fruity and intense notes that lend themselves to accompanying typical Emilian dishes. The nose offers a marvellous bouquet of varietal aromas in which it is easy to recognise berries and pomegranate seeds, together with roses, violets, sweet spices and delicate herbs. In the mouth it gladdens the senses with creamy touch and a good liveliness, offering savoury notes and pleasant sugary nuances. With the pleasantness of its colour, its perlage and with the lively softness of its aromas, 'Otello Nero di Lambrusco' is able to captivate the senses and make all lovers of Emilian wine and lovers of good food fall in love.\u003c\/p\u003e","brand":"Cantine Ceci","offers":[{"title":"Default Title","offer_id":43727538782487,"sku":"SAV01064","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-otello-nero-di-lambrusco-ceci-306811_89b7aad7-7f72-4ffe-9685-14c59dcdd525.png?v=1793225756"},{"product_id":"renosu-white-wine-dettori","title":"Renosu White Wine Dettori","description":"\u003cp\u003eAlessandro Dettori's Renosu Bianco is \u003cstrong\u003ethe everyday wine par excellence\u003c\/strong\u003e, good and satisfying in spite of a truly honest price. A significant name for enthusiasts that of Alessandro Dettori, an absolute reference point when it comes to artisanal wines and able like few others to encapsulate in his bottles all the essence of the extraordinary place he guards. At a time when the word 'territorial' is often used without knowledge, there is nothing more refreshing than opening a bottle capable of telling a credible story, and Alessandro's wines have always been endowed with this magical narrative power. Here in Sennori the varieties that are grown are obviously the historical ones so Cannonau, Monica, Pascale, Vermentino and Moscato di Sennori, with some very old vines even exceeding 100 years of age. No chemicals or synthetics, and a few simple gestures in the cellar so that only grapes and territory can be perceived in the glass. It's impossible to pay indifference. \u003c\/p\u003e\r\n\u003cp\u003eDettori's Bianco Renosu is made from white grape varieties from vines about 45 years old. In the vineyard, where the precepts of biodynamics are followed, the only substances allowed are copper and sulfur, while in the cellar, alcoholic fermentation takes place spontaneously in concrete tanks. The liquid undergoe\u003cstrong\u003es neither clarification nor filtration\u003c\/strong\u003e and is bottled with a low dose of sulfur dioxide.\u003c\/p\u003e\r\n\u003cp\u003eDettori Bianco Renosu presents itself in the glass with an intense yellow color that veers toward golden. Intense and concessive aromas, encapsulating the essence of the island, made up of brackish reflexes and wild herbs, and the ripeness of the grapes that return aromas of apricot and dried fruit. A smooth and silky wine, with an imperceptible residual sugar that makes it \u003cstrong\u003emouthwatering and irresistible\u003c\/strong\u003e. Dangerous sip, for a wine that immediately captures the heart.\u003c\/p\u003e","brand":"Dettori","offers":[{"title":"Default Title","offer_id":43727544484119,"sku":"SAV03019","price":14.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/renosu-bianco-dettori20251114105335.png?v=1769417655"},{"product_id":"renosu-rosso-dettori","title":"Renosu Rosso Dettori","description":"\u003cp\u003eDettori's Renosu Rosso is a wine capable of telling an interesting story, much like every bottle produced by Dettori, which expresses a different nuance of the territory. They give off sensations that are never simple. The only strict rules the winery pursues are following the natural rhythms in the vineyard and caring for the microorganisms with which it interacts.\u003c\/p\u003e\r\n\u003cp\u003eA wine that is never domesticated, the winery does not use clarification, filtration, sulfur dioxide or wooden barrels of any kind. After destemming, the must is sent to concrete tanks where alcoholic fermentation takes place spontanously only through the \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e present on the grape skins and in the cellar's environments. The maceration and the fermentation process last from 3 to 10 days. Strict manual selection of the grapes takes place in the winery, and the winery itself declares that the grapes not chosen for the production of the wines deemed to reflect the purest territorial essence, are destined for the production of Renosu.\u003c\/p\u003e\r\n\u003cp\u003eIt is difficult, however, to define this wine, because it has unique character qualities, extremely pleasant. To the eye it shows off a dense ruby red color. The nose expresses typical Sardinian sensations with references to \u003cstrong\u003eripe myrtle and Mediterranean scru\u003c\/strong\u003eb. The intertwining of spicy and plum, hazelnut, licorice and citrus scents, is complex, and it's enriched by the persistent note of oregano and herbs. The palate is soft with an enveloping and substantial alcohol content, endowed with good minerality and firm persistence. A truly irresistible wine!\u003c\/p\u003e","brand":"Dettori","offers":[{"title":"Default Title","offer_id":43727544811799,"sku":"SAV03020","price":13.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosso-renosu-dettori20260518173106_34e8a1ac-2bd2-4515-beab-3f761195de89.png?v=1779285504"},{"product_id":"sampagnino-white-wine-bulli","title":"'Sampagnino' White Wine Bulli","description":"\u003cp\u003eThe \"Sampagnino\" Bianco of the Bulli winery in Piacenza, a small winery in Emilia that aims to represent the ancient tradition of the area through its wines. The Colli Piacentini have always been famous for their lively, carefree, pleasant and easy-drinking wines. The name on the label playfully recalls the noble lands of Champagne, with that thirst-quenching, fun taste of those who recognise the French model as unique and unattainable. This is a semi-sparkling wine made from white grapes that is\u003cstrong\u003e bottle-fermented sur lie\u003c\/strong\u003e. Its intense aromas and its dry, citrusy and savoury sip make it a perfect sparkling wine to enjoy as an aperitif or at any convivial moment among friends.\u003c\/p\u003e\r\n\u003cp\u003eThe Bulli winery cultivates an estate of some ten hectares, in a land traditionally associated with lively, semi-sparkling wines, made according to the ancient custom of re-fermentation in the bottle, which in recent years has been rediscovered by many enthusiasts. The Bulli family has been producing wine since the beginning of the 20th century and has always remained faithful to the local grape varieties and the oldest traditions. Even today, the wines have retained the\u003cstrong\u003e artisanal face \u003c\/strong\u003eof yesteryear and a straightforward, direct and genuine taste. Between the rows of vines, the use of chemical products has been banned and even in the cellar, they try to intervene as little as possible with oenological practices, always keeping sulphur dioxide at very low levels.\u003c\/p\u003e\r\n\u003cp\u003eBulli's White \"Sampagnino\" is a semi-sparkling wine made using the ancestral method, i.e. re-fermentation in the bottle without disgorging, so that the yeasts remain at the bottom of the bottle. The grapes come from south-facing vineyards, cultivated on soils characterised by the presence of red sand and clay. Only indigenous yeasts are used in the vinification process and the wine is bottled without any filtration and without added sulphites, naturally protected by the yeasts. In the glass it is light straw yellow in colour, with a lively mousse. The nose releases intense aromas with \u003cstrong\u003efresh notes of citrus fruits\u003c\/strong\u003e, white-fleshed fruit, tropical fruit, delicate floral nuances and hints of yeast. The palate is direct, taut and savoury, with fragrant fruit and a dry, fresh finish.\u003c\/p\u003e","brand":"Bulli","offers":[{"title":"Default Title","offer_id":43727553298711,"sku":"SAV95099","price":7.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/sampagnino-bianco-bulli_93da9718-e51e-47d3-a755-62f58731c826.png?v=1780651340"},{"product_id":"sampagnino-rosa-bulli","title":"'Sampagnino' Rosa Bulli","description":"\u003cp\u003eThe \"Sampagnino\" Rosa from the Bulli winery is a classic sparkling wine produced using the Ancestral Method, an ancient sparkling wine-making process, which involves re-fermenting the wine \u003cem\u003esur lie\u003c\/em\u003e in the bottle without subsequent dégorgement. The wine is made from a blend of white and red grapes and is the bottle of conviviality, to be enjoyed in company with a platter of tasty local cold cuts or as an aperitif. The lively fruity aromas and the \u003cstrong\u003edry, savoury taste\u003c\/strong\u003e give the wine an extraordinary drinking pleasure.\u003c\/p\u003e\r\n\u003cp\u003eThe Bulli winery manages an estate of about ten hectares in this splendid area of Piacenza, characterised by a mild, breezy climate and particularly suitable soils consisting of sand, red clay and rich in iron minerals. The Bulli family has been involved in viticulture since the early 1900s and has remained faithful to the historical vines of the area and to the Piacenza area's typical vinification style. No chemical substances are used in the vineyard and all vinification is carried out in such a way as to always bring the \u003cstrong\u003evarietal characteristics of the grapes\u003c\/strong\u003e to the fore. This is a land that particularly loves semi-sparkling wines and \u003cem\u003esur lie\u003c\/em\u003e sparkling wines, which make it possible to preserve the aromatic profile of the grapes, enriching it with intense and elegant evolutionary notes.\u003c\/p\u003e\r\n\u003cp\u003eBulli's \"Sampagnino\" rosé wine from the Piacenza area is a wine of tradition. In accordance with most ancient customs, it is not a single variety but the result of blending red and white grapes. The base wine is then re-fermented in the bottle according to the \u003cstrong\u003eancestral method\u003c\/strong\u003e. The presence of yeasts represents a natural protection, allowing no sulphur dioxide to be added. In the glass it is a slightly veiled pink colour due to the presence of yeasts and with a delicate, lively froth. The bouquet expresses intense aromas of berries, hints of citrus, floral nuances, hints of bread crust and yeasts. The sip is smooth and pleasantly savoury, crisp and with a very fresh finish.\u003c\/p\u003e","brand":"Bulli","offers":[{"title":"Default Title","offer_id":43727553429783,"sku":"SAV95100","price":7.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/Immagini-con-sfondo-cupola-_2840_29_96cade41-738a-4a9b-8b5a-bf883fd99a51.png?v=1776089428"},{"product_id":"trento-spumante-blanc-de-blancs-maximum-ferrari","title":"Trento Spumante Brut Blanc de Blancs 'Maximum' Ferrari","description":"\u003cp\u003eWhen talking about Italian sparkling wines, a region that has to be mentioned is Trentino; and, when talking about Trentino, the iconic winery of this territory is undoubtedly Ferrari. A reality that has set the standard for all the wineries that have subsequently sprung up in the territory, and which, over the decades, has always distinguished itself by producing labels of great quality. This Trento Spumante Brut Maximum is no exception, a blanc de blancs that well expresses the characteristics that should never be lacking in a fine sparkling wine: \u003cstrong\u003eminerality, freshness and balance\u003c\/strong\u003e of aromas.\u003c\/p\u003e\r\n\u003cp\u003eMaximum by Ferrari is a Trento Spumante Brut that embodies all the purity of the grape from which it comes, Chardonnay. The vines grow in the shadow of the Trentino mountains, in vineyards located between 300 and 700 meters above sea level, facing southeast and southwest. The grapes, harvested by hand in the first half of September, re-ferment in the bottle for the second time after vinification,\u003cstrong\u003e remaining on their yeasts\u003c\/strong\u003e for at least three years.\u003c\/p\u003e\r\n\u003cp\u003eMaximum is a Trento Spumante Brut with a straw-yellow color; the perlage  is fine, with an excellent persistence. The range of aromas that develops on the nose is fragrant, with \u003cstrong\u003efruity and floral\u003c\/strong\u003e notes that slowly give way to nuances of yeast. In the mouth it is soft and velvety, with a mineral sip of \u003cstrong\u003epleasant freshness\u003c\/strong\u003e set on a perfectly balanced texture; the finish has an excellent intensity. The Maximum from the Ferrari winery is a \u003cstrong\u003every versatile sparkling wine\u003c\/strong\u003e that accompanies both informal aperitifs and more ceremonious occasions with equal elegance.\u003c\/p\u003e","brand":"Ferrari","offers":[{"title":"Default Title","offer_id":43727553757463,"sku":"SAV95113","price":26.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/trento-spumante-brut-blanc-de-blancs-maximum-ferrari20251114105501_c81430f7-dfb8-4515-8fdc-5ab42a4c114d.png?v=1775743568"},{"product_id":"sampagnino-sulle-bucce-bulli","title":"'Sampagnino Sulle Bucce' Bulli","description":"\u003cp\u003eBulli's \"Sampagnino Sulle Bucce\" is a \u003cstrong\u003efresh and fragrant semi-sparkling wine\u003c\/strong\u003e, appealing for its youthful fruity profile, which directly expresses a juicy, dry, saline, very pleasant and thirst-quenching sip. It is the label that illustrates very well the Emilian vocation for producing sparkling wines, characterised by an extraordinary drinkability. It is the perfect bottle for an aperitif with friends, to be enjoyed with a platter of cold meats and tasty local cheeses. Depending on personal taste, you can choose to pour the wine without shaking the bottle, so as to leave the spent yeast sediment at the bottom, or to turn the bottle upside down before uncorking it, so as to bring the yeast into suspension.\u003c\/p\u003e\r\n\u003cp\u003eThe semi-sparkling wine \"Sampagnino Sulle Bucce\" is a typical local speciality of the Bulli winery. The grapes grown by the winery come from vineyards cultivated with local white grape varieties on the estate located in Bacedasco Alto di Castell'Arquato. The vines are planted on red soils of a clay matrix, with the presence of sand, and enjoy a sunny south-eastern exposure, which allows for excellent ripening. After the harvest, vinification is carried out with a \u003cstrong\u003ebrief maceration on the skins\u003c\/strong\u003e, followed by destemming and gentle pressing. The must ferments in temperature-controlled stainless steel tanks. The base wine is re-fermented in the bottle sur-lies according to the Ancestral Method, with the addition of only grape must, without exogenous sugars and sulphites.\u003c\/p\u003e\r\n\u003cp\u003eThe semi-sparkling Bulli white wine \"Sampagnino Sulle Bucce\" from a Piacenza-based winery is a \u003cstrong\u003estraightforward and genuine \u003c\/strong\u003ebottle, inspired by the good wine of yesteryear, which was traditionally produced by local winegrowers. To the eye it is an intense yellow colour with bright orange reflections and a lively effervescence. The nose is characterised by aromas of wild flowers, chamomile, yeast and bread crust, candied lemon peel, ripe yellow fruit, softness of tropical fruit, nuances of herbs and spices. On the palate it is rich and harmonious, with a soft, enveloping mouthfeel, leading to a dry finish, pleasantly characterised by a crisp savoury trail and lively freshness.\u003c\/p\u003e","brand":"Bulli","offers":[{"title":"Default Title","offer_id":43727586263319,"sku":"SAV97484","price":9.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/sampagnino-sulle-bucce-bulli20251203160458.png?v=1776089361"},{"product_id":"rose-pet-nat-scighera-fiorano","title":"Rosé Pet-Nat 'Scighera' Fiorano","description":"\u003cp\u003eAzienda Agricola Fiorano presents Scighera Rosato Rifermentato in bottiglia, a \u003cstrong\u003elively and immediate sparkling rosé\u003c\/strong\u003e capable of adding zest to aperitifs or evenings in company. Agricola Fiorano, a small production company located in the municipality of Cossignano, in the province of Ascoli Piceno, stands out for its natural approach based on sustainable agriculture, culminating in organic certification. However, this artisanal production reality is not only dedicated to viticulture. In fact, it is a multifaceted farm, which in addition to authentic and territorial wines produces a delicious organic EVO oil, while also welcoming lucky visitors to its enchanting agritourism, for a bucolic experience immersed in the green countryside of southern Marche.\u003c\/p\u003e\r\n\u003cp\u003eScighera Agricola Fiorano's Rosato Rifermentato in bottiglia comes from red grapes grown on clay-limestone soils 270 metres above sea level, according to certified organic farming practices. Harvesting is carried out by hand and spontaneous alcoholic fermentation takes place in temperature-controlled stainless steel tanks. Afterwards,\u003cstrong\u003e refermentation takes place following the ancestral method\u003c\/strong\u003e, bottling the must with still some residual sugars to be transformed. The wine is not disgorged and does not undergo sulphurisation, clarification, filtration or stabilisation.\u003c\/p\u003e\r\n\u003cp\u003eAgricola Fiorano's Metodo Ancestrale Scighera has a brilliant light pink colour. The nose is intriguing and articulate, with notes of citrus fruits that meet sensations of red berries and flowers. The taste is \u003cstrong\u003efresh, lively and flowing\u003c\/strong\u003e, with a fruity and harmonious finish. Thanks to its spontaneity and ease of drinking, this sparkling rosé with a background lends itself well to being enjoyed with charcuterie boards and fresh cheeses.\u003c\/p\u003e","brand":"Agricola Fiorano","offers":[{"title":"Default Title","offer_id":43727624012055,"sku":"SAV98098","price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosato-rifermentato-in-bottiglia-scighera-fiorano20251203160502.png?v=1788165072"},{"product_id":"champagne-aubry-rose","title":"Champagne Rosé Brut Premier Cru Aubry","description":"\u003cp\u003eThe Aubry Premier Cru Brut Rosé Champagne is a sparkling wine with a \u003cstrong\u003ecrisp and lively personality\u003c\/strong\u003e that reflects the unique style of the Aubry family, now represented by the brothers Pierre and Philippe. This Récoltant Manipulant is located in Jouy-les-Reims, in the heart of the Petite Montagne de Reims region, where for over two centuries, the Aubrys have been dedicated to viticulture, passing down their passion and expertise. The cornerstones of their production philosophy can be summarized in the following values: rigour, respect for tradition, originality, and creativity. This gives rise to a selection of Champagne of rare quality and class intimately linked to the original territory.\u003c\/p\u003e\r\n\u003cp\u003eAubry Premier Cru Brut Rosé Champagne is crafted from the base of the \"Classique\" Brut, made up of a blend of Chardonnay, Pinot Noir, Pinot Meunier, and small percentages of the sought-after grape varieties Arbanne, Petit Meslier, and Fromenteau. Additionally,\u003cstrong\u003e 6% of Pinot Noir vinified in red\u003c\/strong\u003e without stems is added. The grapes come from the classified Premier Cru villages of Villedommange, Pargny-les-Reims, Jouy-les-Reims, and Coulommes-la-Montagne. The vinification involves the complete completion of malolactic fermentation, and then the masses are blended and placed in the bottle for the Méthode Champenoise, with at least 18 months of ageing on the lees. After the resting period on the lees, the bottles undergo disgorgement and Extra Brut dosage, although the wine is labelled as Brut.\u003c\/p\u003e\r\n\u003cp\u003eThe Aubry Premier Cru Brut Rosé Champagne has a lively pink colour with a dense and fine perlage. On the nose, there are hints of crisp red fruits, with strawberry and raspberry taking the lead, surrounded by fragrant notes of buttery biscuit. The taste is enveloping, lively, and crisp, with a \u003cstrong\u003esatisfying and elegant sip\u003c\/strong\u003e that invites further tastings.\u003c\/p\u003e","brand":"Aubry","offers":[{"title":"Default Title","offer_id":44111211954455,"sku":"SAV03142","price":48.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/champagne-rose-brut-premier-cru-aubry20251203160401_fb42ebf3-9780-4449-98fd-ee59267defbe.png?v=1785966816"},{"product_id":"champagne-rose-veuve-clicquot","title":"Champagne Rosé Brut Veuve Clicquot","description":"\u003cp\u003eVeuve Clicquot's Brut Rosé is one of those bottles that has made history in the world of Champagne. \u003cstrong\u003eIt was first produced in 1818\u003c\/strong\u003e by adding some red wines from the Bouzy cru, and it was the first rosé blend to be introduced to the market. Today, it is still produced from the cuvée of the classic Yellow Label, complemented by 12% of a selection of red wines from different crus in the region. The predominant use of Pinot Noir grapes and the high percentage of reserve wines in the cuvée preparation give this Champagne a traditional and structured profile, ensuring consistent quality over time.\u003c\/p\u003e\r\n\u003cp\u003eThis Brut Rosé Champagne presents itself as a\u003cstrong\u003e rosy and technically impeccable expression of Maison's style\u003c\/strong\u003e: delicacy, elegance, freshness, and structure are its main characteristics. The sugar dosage of 10 g\/l contributes to its great pleasantness and enhances the fruity and spicy aromas that distinguish it, making it suitable not only for accompanying aperitifs and fish-based dishes but also for pairing with delicate desserts made from fresh fruit.\u003c\/p\u003e\r\n\u003cp\u003eVeuve Clicquot's Rosé Champagne touches and caresses the most romantic and voluptuous sensibilities while demonstrating nerve, character, and structure. It enchants the nose with typical scents of strawberries, wild berries, and red citrus fruits arranged on a taut and mineral backdrop. The palate is \u003cstrong\u003esoft, juicy, and fruity\u003c\/strong\u003e, with fine and delicate bubbles, and it finishes with charming and persuasive tones that immediately call for another sip.\u003c\/p\u003e","brand":"Veuve Clicquot","offers":[{"title":"Default Title","offer_id":45763268149527,"sku":"SAV90368","price":59.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/champagne-rose-brut-veuve-clicquot20251015172423_c6069dc2-a21f-498a-bca8-055e95427851.png?v=1779974751"},{"product_id":"lambrusco-premium-cleto-chiarli","title":"Lambrusco di Sorbara 'Premium' Cleto Chiarli","description":"\u003cp\u003eLambrusco of Sorbara by Cleto Chiarli is a combination that has been bringing joy and happiness to the glass for many years, delivering consistently balanced, approachable, and graceful products. Just like this \"Premium,\" a sparkling red wine that is\u003cstrong\u003e incisive and full of personality\u003c\/strong\u003e, the result of Chiarli winery's great know-how, which envelops the palate with a soft effervescence and a truly pleasant structure. The history of Chiarli dates back to 1860, when Cleto, the founder of the family's fortunes, decided to cease the activity of his tavern to dedicate himself exclusively to the production of Lambrusco. A more than successful choice, as over the decades, the winery expanded its size and commercial volume, leading up to today, producing 900,000 bottles that encapsulate all the passion and dedication of the generations of the family that have been treading the lands of Modena for centuries.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Premium\" is a Lambrusco of Sorbara whose grapes, after harvest, undergo a light maceration, then ferment and undergo the sparkling process in an autoclave, following the principles of the\u003cstrong\u003e Martinotti or Charmat Method\u003c\/strong\u003e, introduced by the Chiarli winery for the first time in Emilia-Romagna in 1959. The wine then, before being bottled, undergoes ageing on its own yeasts for three months.\u003c\/p\u003e\r\n\u003cp\u003eCleto Chiarli's \"Premium\" is a Lambrusco of Sorbara that, in the glass, takes on a light ruby red hue with pinkish reflections. The aromas that develop on the nose evoke fruity and underbrush notes. On the palate, the\u003cstrong\u003e foam is delicate and velvety,\u003c\/strong\u003e and a slightly mineral vein characterizes the sip. It is a label with a\u003cstrong\u003e strongly convivial character\u003c\/strong\u003e, finding its gastronomic calling with various dishes of Italian cuisine: to play it safe, there's nothing better than trying it with a typical fried dumpling accompanied by local cold cuts.\u003c\/p\u003e","brand":"Chiarli Cleto","offers":[{"title":"Default Title","offer_id":46942221598999,"sku":"SAV07080","price":10.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-di-sorbara-premium-cleto-chiarli20251015172352_4edf4204-d8a5-48e2-b6c7-ad5963b80c35.png?v=1775810195"},{"product_id":"rose-whispering-angel-chateau-d-esclans-2022","title":"Rosé 'Whispering Angel' Chateau d'Esclans 2022","description":"\u003cp\u003eChateau d'Esclans' \"Whispering Angel\" Rosé is known as one of the absolute best among rosés, if not the \u003cstrong\u003efinest rosé from Provence\u003c\/strong\u003e. As the product of a renowned brand, it stands as a guardian of the great Provençal savoir-faire in rosé winemaking. It is born from a selection of the best plots on the estate and undergoes a cellar process marked by extreme delicacy, creating a wine that is subtle, refined, and of extraordinary elegance. Provence's mild climate allows for producing aromatic grapes with intense aromas, resulting in a glass of harmonious fragrance and clear citrusy freshness.\u003c\/p\u003e\r\n\u003cp\u003e\"Whispering Angel\" has become a legendary rosé, an essential reference point for anyone venturing into the production of this challenging type of wine, which is increasingly appreciated worldwide. \u003cstrong\u003eThe Provençal tradition and style\u003c\/strong\u003e have now become a model for winemaking around the world, with wines characterized by their pale colour and refined, light profile, almost like whites enhanced by the typical aromas of red grapes. A very gentle pressing with brief skin contact takes place after the harvest, which is slightly early to preserve the right freshness. The free-run juice undergoes fermentation in temperature-controlled stainless steel tanks. Before bottling, the wine matures for several months in stainless steel tanks.\u003c\/p\u003e\r\n\u003cp\u003eThe \"Whispering Angel\" Rosé from Chateau d'Esclans is produced with the best grapes from the vineyards located in the inland area of Provence, in the La Motte region. It is made from a blend of classic local grapes, each with perfect characteristics for rosé winemaking: the aromas of small wild berries from Grenache, the exuberant fruitiness of Cinsault, the spiciness of Syrah, the structure of Carignan, and the scents and freshness of Vermentino. The result is an exciting glass of wine that captivates with its delicate and luminous pink colour, aromas of rose petals, orange blossom, tangerine peel, and lime, hints of Mediterranean scrub, and subtle iodine sensations. The palate is light and very delicate, with \u003cstrong\u003emultifaceted and elegant flavours\u003c\/strong\u003e leading to a fresh and savoury finish. It is an indispensable label for all rosé enthusiasts.\u003c\/p\u003e","brand":"Château d'Esclans","offers":[{"title":"Default Title","offer_id":46942241849623,"sku":"22V95962","price":27.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rose-whispering-angel-chateau-desclans-202220251203155630_824c25f4-dbf1-4485-92fd-eb82f7f2cc08.png?v=1787129030"},{"product_id":"champagne-veuve-clicquot","title":"Champagne Brut 'Yellow Label' Veuve Clicquot","description":"\u003cp\u003eThe Yellow Label, also known in France as Carte Jaune, is the \u003cstrong\u003emost famous and representative label\u003c\/strong\u003e of the historic and prestigious Champagne house Veuve Clicquot, founded back in 1772 and inextricably linked to the personality of the Grande Dame Clicquot Ponsardin, inventor in the early 19th century of the \u003cem\u003epupitre\u003c\/em\u003e, vintage vintage and rosé d'assemblage. This label was first produced in 1877 and, from then on, the yellow colour, classified as pantone 137 C, became a distinctive mark and a great symbol of Champagne.\u003c\/p\u003e\r\n\u003cp\u003eThe Brut \"Yellow Label\" embodies to perfection the House's \u003cstrong\u003estyle\u003c\/strong\u003e \u003cstrong\u003eof elegance\u003c\/strong\u003e, energy and vivacity, linked to the predominance of Pinot Noir in the composition of the cuvée, the use of high percentages of reserve wines, vinification in stainless steel with malolactic fermentation and at least 30 months of ageing on the lees in the bottle in the vast cellars dug into the chalk near Reims. All this allows it to perfectly embody the ideal of Champagne and is the reason why it is known and appreciated throughout the world and has become so popular in Italy.\u003c\/p\u003e\r\n\u003cp\u003eVeuve Cliquot's 'Yellow Label' Champagne has a personality that allows it to be appreciated by the general public but manages to retain some distinctive characteristics that make even the most experienced enthusiasts and tasters fall in love with it. It presents itself in a golden guise embellished with fine bubbles. The bouquet ranges from citrus and yellow fruit to rounder, enveloping notes of vanilla and hazelnuts, with \u003cstrong\u003emineral and delicately toasted\u003c\/strong\u003e nuances. The sip is consistent with the nose: delicate, lively, fresh and dry. It is the ideal Champagne to enliven moments of celebration and conviviality, able to accompany aperitifs or fish or vegetable starters with elegance and impeccable aplomb, but also to be savoured at the end of a dinner toasting the health of those present or exchanging good wishes.\u003c\/p\u003e","brand":"Veuve Clicquot","offers":[{"title":"Default Title","offer_id":47067867906327,"sku":"SAV90365","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/champagne-brut-yellow-label-veuve-clicquot20251015172422.png?v=1784730454"},{"product_id":"spumante-brut-tener-banfi","title":"Spumante Sauvignon Chardonnay Brut 'Tener' Banfi","description":"\u003cp\u003eThe Brut Spumante Sauvignon Chardonnay 'Tener' is a bubbly that Banfi produces within its Piedmontese estate. The winery has in fact for years shifted its focus not only to the two historic estates in Tuscany, but also within Piedmont, on the strength of an experience and brand that have facilitated this 'expansion'. This is a bottle that was born from the union of Chardonnay and Sauvignon, the latter rarely destined for sparkling wines, yet capable of giving the 'Tener' \u003cstrong\u003every fragrant aromas and flavours\u003c\/strong\u003e. And it is indeed while drinking that one realises how this label flows with linearity and freshness, asserting itself with lightness and punctuality.\u003c\/p\u003e\r\n\u003cp\u003eThis Brut 'Tener' Banfi is a sparkling wine that comes from the union of Sauvignon and Chardonnay, with the former being slightly predominant in the final blend. The bunches of grapes are carefully picked during the harvest phase, and then immediately transported to the winery. The must obtained from the \u003cstrong\u003epressing\u003c\/strong\u003e \u003cstrong\u003eof the selected berries \u003c\/strong\u003eduring destemming, undergoes lengthy fermentation in temperature-controlled autoclaves, following the production principles of the Martinotti Method.\u003c\/p\u003e\r\n\u003cp\u003eThe Spumante Sauvignon Chardonnay Brut \"Tener\" Banfi presents itself to the eye with a straw-yellow colour, crossed by a fine froth and a persistent perlage. The opening to the nose shows light and pleasant fruity tones, enriched by hints that gradually turn more towards the floral. On the palate, it is light-bodied and involving thanks to\u003cstrong\u003e a comfortable softness\u003c\/strong\u003e, brought about firstly by the excellent workmanship of the mousse and then by a well-developed fruity flavour. A label to have on hand when celebrating a happy occasion.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":47067871281431,"sku":"SAV93501","price":9.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/spumante-sauvignon-chardonnay-brut-tener-banfi20251203160441_3da6d9e9-2b68-41cf-8d2b-2e020e114629.png?v=1766047709"},{"product_id":"lambrusco-marcello-millesimato-ariola","title":"Lambrusco Spumante 'Marcello Millesimato' Ariola","description":"\u003cp\u003eLambrusco Spumante \"Marcello Millesimato\" is the jewel in the crown of the Emilia-based winery Ariola, produced exclusively for haute cuisine. It is made from the Lambrusco Mastri grape variety and sparkling using the Martinotti Method, so as to preserve all \u003cstrong\u003ethe\u003c\/strong\u003e \u003cstrong\u003efragrance and fruity freshness\u003c\/strong\u003e of the grape. It is a light and lively red wine with easy drinking, the perfect table companion to accompany a platter of cured meats or the typical dishes of Emilia's rich cuisine.\u003c\/p\u003e\r\n\u003cp\u003eSpumante \"Marcello Millesimato\" is a Lambrusco that comes from the Ariola estate, an estate founded after World War II that is located in Calicella di Pilastro, in the province of Parma. The vines are cultivated in the \u003cstrong\u003esweet pre-Apennine hilly area\u003c\/strong\u003e, at an altitude between 220 and 300 meters above sea level. The sunny exposures and clay-loam matrix soils have for centuries been the ideal habitat for Lambrusco, the true symbolic grape variety of this region. Careful agronomic work in the management of the vineyards and low yields make it possible to obtain high quality grapes with a rich and intense aromatic profile. At the end of the harvest, the grapes are transported to the winery, where a second selection is made of the best bunches to be sent to vinification. Fermentation takes place in steel tanks. After a short period of aging, the base wines are transferred to autoclaves for prise de mousse and second fermentation using the Martinotti or Charmat Method, which continues for 6 months.\u003c\/p\u003e\r\n\u003cp\u003eAriola's \"Marcello Millesimato\" is a great Lambrusco from Emilia, the label that best represents the tradition of the area and the best characteristics of the grape variety. In the goblet it has a reddish-purple color, with a delicate froth with violet hues. On the nose, it releases intense aromas of violet, blueberry, blackberry, wild strawberry on a delicately spiced background. The sip is of a satisfying pleasantness, with crisp fruit and a finish \u003cstrong\u003evivid, fresh and savory\u003c\/strong\u003e, endowed with slight residual sugar that makes it soft and pleasant.\u003c\/p\u003e","brand":"Ariola","offers":[{"title":"Default Title","offer_id":47067878523159,"sku":"SAV96535","price":10.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-spumante-marcello-millesimato-ariola20251203160457_1c6336cc-1b9b-4512-8d24-6f781be69870.png?v=1765399854"},{"product_id":"franciacorta-brut-elisabetta-abrami","title":"Franciacorta Brut Elisabetta Abrami","description":"\u003cp\u003eFranciacorta Satèn is the label in Elisabetta Abrami's range that expresses above all the elegance and finesse of a \u003cstrong\u003erefined Blanc des Blancs\u003c\/strong\u003e. It is a classic method typical of the appellation, inspired by the famous French Crémants, characterised by a more delicate perlage than Champagne. The extraordinary quality of the Chardonnay grapes and the subtle effervescence give the sip a lightness and pleasantness of great charm. Its floral scents, citrus and fruity aromas captivate from the very first sip. It is the perfect cuvée to approach the world of Franciacorta and to appreciate its limpid precision and stylistic freshness.\u003c\/p\u003e\r\n\u003cp\u003eElisabetta Abrami's Satèn Franciacorta is produced on the company's beautiful estate in the Provaglio d'Iseo area. The vineyards are cultivated on the gentle hillsides that climb towards Mount Cognolo. The principles of organic farming are followed in the vineyard, in order to obtain \u003cstrong\u003egenuine and healthy grapes\u003c\/strong\u003e, an essential prerequisite for the production of great wines. Made exclusively from Chardonnay grapes harvested by hand during the month of August, with selection of the best bunches in the vineyard. The grapes are pressed very softly and the flower must ferments partly in stainless steel tanks and partly in French oak barriques. After a few months of ageing, the base wines are blended and the second fermentation takes place in the bottle according to the Metodo Classico, with a minimum of 24 months' dégorgement sur lattes.\u003c\/p\u003e\r\n\u003cp\u003eThe Metodo Classico Franciacorta Satèn Elisabetta Abrami represents the suave face of the Franciacorta territory. It is the ideal bottle to enjoy as an aperitif or with seafood or vegetable hors d'oeuvres with a delicate taste. To the eye, it is straw yellow in colour with bright, brilliant reflections. The perlage is particularly subtle and light. Fine and delicate, it has an olfactory profile dominated by aromas of\u003cstrong\u003e white flowers, hints of lemon peel\u003c\/strong\u003e, aromas of green apple, white peach, tropical nuances, hints of bread crust and softness of small pastries. On the palate, it is pleasantly fruity, with a soft, velvety mouthfeel that stretches harmoniously towards a savoury finish of balanced freshness.\u003c\/p\u003e","brand":"Elisabetta Abrami","offers":[{"title":"Default Title","offer_id":47068018606359,"sku":"SAV102222","price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/franciacorta-brut-elisabetta-abrami20251203160414_adadc668-9cb0-4c08-bfa6-258398dbdfe3.png?v=1770826357"},{"product_id":"etna-rosso-sciare-dell-alba-2018","title":"Etna Rosso Sciàre dell'Alba 2018","description":"\u003cdiv class=\"w-full text-token-text-primary\" data-testid=\"conversation-turn-11\"\u003e\r\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 m-auto\"\u003e\r\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] group\"\u003e\r\n\u003cdiv class=\"relative flex w-full flex-col lg:w-[calc(100%-115px)] agent-turn\"\u003e\r\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\r\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\r\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\" data-message-author-role=\"assistant\" data-message-id=\"d74eeaf4-70da-4f54-af71-1d7b74192f88\"\u003e\r\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\r\n\u003cp\u003eEtna Rosso Sciàre dell'Alba is an excellent example of wine crafted from \u003cstrong\u003eNerello Mascalese and Cappuccio grapes\u003c\/strong\u003e, cultivated manually and in organic conversion. The producer, Elisabetta Abrami, initiated the 'Scìare dell’Alba' project alongside the Urzì family, a seafaring generation hailing from the Gulf of Etna in Mascali, harnessing the magic of this place bathed in the foams of the Mediterranean Sea.\u003c\/p\u003e\r\n\u003cp\u003eSciàre dell’Alba Etna Rosso distinguishes itself through its vineyards, located between 500 and 700 meters above sea level on the eastern slope of Mount Etna. The elevation and proximity to the sea contribute to a \u003cstrong\u003emarked temperature range\u003c\/strong\u003e. Harvesting takes place in October, with the grapes undergoing steel vinification with temperature control and a maceration period of approximately 12-15 days. Maturation occurs in 30-hectoliter French oak barrels for 24 months, in contact with fine lees, followed by an additional year of bottle aging. These practices reflect a commitment to producing a high-quality, organic wine with a high concentration of aromatic substances.\u003c\/p\u003e\r\n\u003cp\u003eEtna Rosso Sciàre dell'Alba presents itself with an intense ruby red color. The fruity aroma with\u003cstrong\u003e notes of berries\u003c\/strong\u003e and a \u003cstrong\u003etouch of spicy herbs\u003c\/strong\u003e makes the olfactory experience unique. The taste is balanced and fresh, exhibiting good softness and tannicity with a long persistence. These characteristics make it ideal for pairing with elaborate meat-based first and second courses. The minerality and freshness of this wine offer an authentic expression of the Etna territory, affirming its identity and connection to tradition. A wine that encapsulates the essence of the Sicilian region and the craftsmanship that transforms it into an enological masterpiece.\u003c\/p\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"mt-1 flex justify-start gap-3 empty:hidden\"\u003e \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"absolute\"\u003e \u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"w-full text-token-text-primary\" data-testid=\"conversation-turn-12\"\u003e \u003c\/div\u003e","brand":"Sciare dell'Alba","offers":[{"title":"Default Title","offer_id":47068021981463,"sku":"18V102230","price":27.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/etna-rosso-sciare-dellalba-201820251015171456_11519b61-1a7b-4b05-9582-fe3c01fe84dc.png?v=1765400928"},{"product_id":"champagne-rose-billecart-salmon","title":"Champagne Rosé Extra Brut Billecart Salmon","description":"","brand":"Billecart Salmon","offers":[{"title":"Default Title","offer_id":47077251842327,"sku":"SAV03138","price":94.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/champagne-rose-extra-brut-billecart-salmon20251203160539_5bf53ae4-275f-4dee-899e-13b6e9eafb37.png?v=1768554218"},{"product_id":"lambrusco-marcello-ariola","title":"Lambrusco Spumante Dry Gran Cru 'Marcello' Ariola","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAriola's Lambrusco Grand Cru \"Marcello\" is a wine with a \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003evivid and fresh\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e profile, striking for its richness of aroma and its immediacy and ease of drinking. It encapsulates a \"very rare amount of technique, passion and nature\"; it is a Lambrusco that is light and fragrant and at the same time deep and long. Marcello Ariola is a jewel of the Emilian lands, which year after year has won over critics and won several national and international awards and prizes. At first regarded as a popular and little esteemed wine, today it has carved out a place for itself among the most symbolic wines of our entire peninsula, making itself appreciated for its \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003espontaneity and simplicity\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e. The Ariola winery, founded in 1956, is located in the hills between Felino and Langhirano, in the heart of the Food Valley and the Colli di Parma DOC area. The winery has always decided to take the path of quality, with lower yields and minimally invasive agronomic practices that are careful and respectful of the environmental system. All these measures have contributed to the creation of wine like Lambrusco's \"Marcello,\" with a \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003edecisive territorial imprint\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, personal and characteristic, which allows it to emancipate itself from the standardized taste, the result of excessive technology. After all, when tradition and love for the land become passion and art, a unique and generous expression is born, the daughter of the most authentic good drinking of Emilia Romagna.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eMarcello Lambrusco Dry comes from vineyards overlooking the foothills of the Po Valley, rooted on silty-clay soils between 220 and 300 meters above sea level. The terroir of the area is unique and rare, presenting the perfect conditions for growing grapes. The gentle slope favours optimal sun exposure and good soil drainage. Therefore, the grapes of the Lambrusco Maestri variety can ripen perfectly and develop a typical aromatic complement. They are harvested and selected in the vineyard and gently transported to the winery in order to keep all the precious juice intact. After a second sorting of the bunches, pressing is started. The first fermentation in steel is followed by \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003erefermentation in an autoclave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e according to the Charmat\/Martinotti method. After a few months of bottle ageing and the wine is ready to sit at the table.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eMarcello Grand Cru Lambrusco Spumante has a deep ruby red colour with a creamy rosy mousse. It presents a rich, intense mousse and a fine-grained, persistent perlage. Rich hints of \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003efragrant, crisp and juicy red fruits\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e capture the attention. At first, it flaunts a fruit salad of berries, cherry, pink grapefruit and pomegranate wrapped in floral notes of violet and rose. This is followed by soaked vinousness, mentholated echoes, blood orange effluvia, whiffs of underbrush and hints of fresh herbs. The sip is direct, brisk and snappy, driven by a synergistic freshness and a light savoury texture. The palate is pleasant, \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003evital and mouthwatering\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, irresistibly drinkable, enlivened by a graceful, rich bubble. A bottle of great gastronomic versatility to spend on local and traditional Emilian dishes for an unforgettable experience!\u003c\/span\u003e\u003c\/p\u003e","brand":"Ariola","offers":[{"title":"Default Title","offer_id":47103504908567,"sku":"SAV00156","price":9.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/SAV00156_1.png?v=1783585863"},{"product_id":"lambrusco-terre-verdiane-1813-ceci","title":"Lambrusco Secco 'Terre Verdiane Edition 1813' Ceci","description":"\u003cp\u003eThe Lambrusco Secco “Terre Verdiane Edition 1813” by Ceci is the sparkling wine par excellence produced by the winery. Ceci indeed starts from here to tell us about its ability to interpret the different types of Lambrusco present in its range. A bottle that offers a \u003cstrong\u003egenerous palate\u003c\/strong\u003e, while fruity aromas intertwine with more herbaceous hints that lead towards a vegetal finish in the olfactory analysis. The label is a symbol of that conviviality that accompanies the froth of Lambrusco, elevating it from a rustic and popular wine to a product of quality and refinement. To be savored with pleasure until the last drop.\u003c\/p\u003e\n\u003cp\u003eThe “Terre Verdiane Edition 1813” is made by combining two varieties of Lambrusco, Marani and Maestri, both present in the final blend in the same percentage. The grapes are carefully harvested during the harvest phase and are immediately transported to the facilities dedicated to winemaking, where the operations of destemming and the pressing of the grapes. The must ferments in autoclave undergoing the frothing process, following the principles that regulate the production of the \u003cstrong\u003eMetodo Martinotti\u003c\/strong\u003e or Charmat.\u003c\/p\u003e\n\u003cp\u003eThe “Terre Verdiane Edition 1813” Lambrusco Secco produced by the Ceci winery presents itself to the eye with a concentrated purple color; the froth is soft and creamy, with some reflections of a more violet hue. Delicate and pleasant is the profile that emerges on the nose, centered on fruity sensations that gradually reveal hints of some wild herbs. On the palate, it is light-bodied, quickly taking possession of the palate thanks to a sip with a \u003cstrong\u003efruity and fresh taste\u003c\/strong\u003e. The label that, perhaps more than others, has made the Ceci winery famous, a true standard-bearer that sets a reference point for those who want to try their hand at producing Lambrusco.\u003c\/p\u003e","brand":"Cantine Ceci","offers":[{"title":"Default Title","offer_id":47103505531159,"sku":"SAV93399","price":8.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-secco-terre-verdiane-edition-1813-ceci20251015172436_83570eec-44e0-42bb-8b9a-dd84f7263072.png?v=1776437885"},{"product_id":"prosecco-superiore-quartese-ruggeri","title":"Prosecco di Valdobbiadene Superiore Brut 'Quartese' Ruggeri","description":"\u003cp\u003eThe Prosecco di Valdobbiadene Superiore Brut “Quartese” by Ruggeri is a fresh and delicate sparkling wine, ideal for enjoying as an aperitif or accompanying seafood and vegetable appetizers. It is made from pure Glera grapes sourced from vineyards in the classic Valdobbiadene area. The sparkling wine production using the Martinotti or Charmat Method highlights the floral notes and \u003cstrong\u003efruity fragrance\u003c\/strong\u003e of an elegant and savory sip, which, thanks to the low dosage, brings out the varietal character of the grapes in their most authentic and typical integrity.\u003c\/p\u003e\r\n\u003cp\u003eThe Brut “Quartese” is a Prosecco di Valdobbiadene Superiore produced by one of the historic wineries in the region. The Ruggeri winery was founded in the post-war period and remains a benchmark for Prosecco di Valdobbiadene. Their labels are part of the elite of production, distinguished by refined elegance and \u003cstrong\u003eterritorial typicity\u003c\/strong\u003e. The estate comprises 17 hectares of property, supplemented by grapes from about a hundred small growers in the Valdobbiadene area. The vineyards are located on the steep slopes of the Prealpine hills, making the work difficult and laborious, to the point where it can be considered heroic viticulture. The excellent quality of the grapes is the foundation of Ruggeri’s success, known for combining freshness and aromatic intensity, resulting in a surprising longevity for Prosecco.\u003c\/p\u003e\r\n\u003cp\u003eThe Prosecco Brut “Quartese” is a Valdobbiadene Superiore sparkling wine produced by the Ruggeri winery. It is a dry version, with a taut and vertical profile, of this delightful sparkling wine that is enjoying extraordinary success even beyond national borders. At the end of the white vinification, the base wines are transferred to autoclaves for the second fermentation and sparkling process using the Charmat Method. In the glass, it presents a light straw yellow color with greenish reflections. The bouquet expresses floral scents, citrus aromas, and fragrant white fruit, particularly apple and pear. The sip is \u003cstrong\u003edelicate and savory\u003c\/strong\u003e, with a dynamic development, crisp fruit, and a pleasantly refreshing finish. Fresh and enjoyable, it is the classic bottle that disappears in no time.\u003c\/p\u003e","brand":"Ruggeri","offers":[{"title":"Default Title","offer_id":47103505727767,"sku":"SAV94768","price":12.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/prosecco-di-valdobbiadene-superiore-brut-quartese-ruggeri20251021181630.png?v=1766047839"},{"product_id":"rifermentato-in-bottiglia-scighera-fiorano","title":"Rifermentato in bottiglia 'Scighera' Fiorano","description":"\u003cp\u003eWith its \u003cstrong\u003echeerful and refreshing spirit\u003c\/strong\u003e, the Rifermentato in Bottiglia 'Scighera' from the Marche-based Fiorano winery is a perfect Metodo Ancestrale to uncork on carefree occasions. Tradition and sustainability are the two terms that best frame Fiorano's artisanal winery. With about 8 hectares of vineyards conducted under a certified organic system, located in the province of Ascoli Piceno, the estate enjoys a prized territory, squeezed between the Adriatic Sea and the Apennines. The unique microclimate, characterized by the constant presence of sea breezes and significant daily temperature fluctuations, as well as the spontaneous and genuine production spirit, are the prerequisites for giving birth to purely typical expressions.\u003c\/p\u003e\r\n\u003cp\u003e'Scighera' Fiorano Rifermentato in Bottiglia is made from white grapes grown on a \u003cstrong\u003ecertified organic regime\u003c\/strong\u003e. The vines are about 25 years old and are located at an altitude of 270 meters above sea level on limestone-clay soils. Manual harvesting of the grapes is followed by soft pressing and alcoholic fermentation in stainless steel tanks operated by indigenous yeasts only, with temperature control. The must-wine is then bottled with still some residual sugars for light frothing according to the Ancestral Method. Along the entire process, clarification, filtration, stabilization and sulfitation operations are then excluded, and the wine is finally marketed without being subjected to disgorgement.\u003c\/p\u003e\r\n\u003cp\u003eFiorano's Re-fermented in Bottle 'Scighera' has a straw yellow color with golden flashes. The nose has aromas of ripe fruit and herbs that meet floral notes, in a \u003cstrong\u003efragrant and articulate\u003c\/strong\u003e \u003cstrong\u003eensemble\u003c\/strong\u003e. The taste is fresh and creamy, lively and alive, with juicy fruit perceptions combined with a pleasant mineral trail. A bottle to enjoy as a serene aperitif, perhaps paired with delicious ascolane olives.\u003c\/p\u003e","brand":"Agricola Fiorano","offers":[{"title":"Default Title","offer_id":47104819855639,"sku":"SAV98097","price":17.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rifermentato-in-bottiglia-scighera-fiorano20251203160625_09ebd70b-7e4c-48df-b302-e5ca5687e08d.png?v=1788164946"},{"product_id":"fleurie-o-joie-les-vins-de-vicky-2018","title":"Fleurie 'Ô Joie' Les Vins de Vicky 2018","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe Fleurie \"Ô Joie\" Les Vins de Vicky Château des Moriers is a young and carefree interpretation of the Beaujolais wine tradition. It is a red wine made from the Gamay grape variety, a spontaneous cross between Pinot and Gouais Blanc, which in these lands has found the ideal conditions to express itself at excellent levels. The Fleurie area, in particular, yields particularly refined wines thanks to a \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003efloral profile\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e that is a true hallmark of this prized terroir. Its delicacy and genuine, immediate character make it a perfect bottle to enjoy over an informal dinner with friends.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\"Ô Joie\" Fleurie Les Vins de Vicky sees the light on the Château des Moriers estate, a historic 9-hectare property with vineyards concentrated in two particularly prestigious areas of the Beaujolais region: Fleurie and Moulin-à-Vent. Respectful of the terroir and following the best \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003epractices of environmental sustainability,\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e the vineyards are farmed organically, using only sulphur and copper. The soils are poor and well-drained, originating from the disintegration of pink granite rocks. Thanks to a particularly mild climate, the Gamay vines ripen grapes of excellent quality. Vinification takes place using the process of whole cluster carbonic maceration, according to typical local customs, with the aim of enhancing the fruity aromas of the grapes. The wine is matured for several months in steel tanks, except for a small part (20%) that matures in 400-litre used French oak barrels.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe Fleurie wine \"Ô Joie\" Les Vins de Vicky from Château des Moriers represents the young and fragrant face of the fine Fleurie terroir and its main grape variety: Gamay. In the glass, it is a beautiful, bright and lively ruby red. The olfactory profile seduces with very intense fruity aromas reminiscent of morello cherry, redcurrant, ripe strawberries, raspberry, floral hints of iris and violet, notes of aromatic herbs and delicate spicy sensations. On the palate, it is striking for its \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003elimpid fruity exuberance\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, its ripe and juicy aromas and its refined and silky tannins, which accompany the wine towards a fresh finish with good taste persistence.\u003c\/span\u003e\u003c\/p\u003e","brand":"Château des Moriers","offers":[{"title":"Default Title","offer_id":47188769997079,"sku":"18V101381","price":20.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/fleurie-o-joie-les-vins-de-vicky-201820251015171444_94a58ee5-dd2f-44cb-944a-1f301e7b002e.png?v=1765400623"},{"product_id":"spumante-top-zero-giorgi","title":"Spumante Metodo Classico Pas Dosé 'Top.Zero' Giorgi","description":"\u003cp\u003eThe Pas Dosé Sparkling Wine “Top Zero” is a Metodo Classico that fully embodies the production philosophy of Giorgi. It is indeed a historic winery in the Lombardy region, which aims to harmoniously highlight the connection between each label and its place of origin, and this bottle, made from 100% Pinot Nero, a symbol grape of Oltrepò Pavese, perfectly embodies this approach. A sparkling wine with \u003cstrong\u003eelegant and refined aromas\u003c\/strong\u003e, supported by an excellent structure, thanks to the long maturation period it undergoes.\u003c\/p\u003e\n\u003cp\u003eThis Pas Dosé Metodo Classico “Top Zero” originates from the pure use of an international red grape variety that is often found in sparkling form, Pinot Nero. The grapes of this variety are cultivated by the Giorgi winery team with great care, in order to obtain only the highest quality bunches. The berries, carefully selected during the harvest, once they arrive in the winemaking facilities, undergo a first fermentation, and then referment, following the typical production steps of the Metodo Classico, in bottle. The wine then remains for a good \u003cstrong\u003e80 months to refine\u003c\/strong\u003e, resting on its lees.\u003c\/p\u003e\n\u003cp\u003eThe “Top Zero” is a Pas Dosé Metodo Classico sparkling wine that, to the eye, presents itself with a straw yellow color, crossed by flashes tending to greenish; the perlage is fine and persistent. The bouquet of aromas that envelops the nose announces itself with floral and fruity notes, from which light sensations of bread crust and pastry emerge. On the palate, it is full-bodied, balanced, with a dry and crisp sip, characterized by a persistent finish, with a \u003cstrong\u003esaline and mineral aftertaste\u003c\/strong\u003e. A bubble from Oltrepò Pavese with which the Giorgi winery has garnered interesting critical success.\u003c\/p\u003e","brand":"Giorgi","offers":[{"title":"Default Title","offer_id":47188943733015,"sku":"SAV06928","price":25.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/spumante-metodo-classico-pas-dose-topzero-giorgi20251015172519.png?v=1775143406"},{"product_id":"artigli-frizzante-orange-bulli","title":"'Artigli' Bulli","description":"\u003cp\u003e \u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\"Artigli' from the Piacenza-based Bulli winery is a sparkling orange wine with a fresh, fragrant and thirst-quenching sip. Citrusy and fruity, with a sip of remarkable expressive energy, it is a wine with a typically convivial, smooth and satisfying character. It stems from the great Emilian tradition of producing sparkling wines and the ancient practice of vinifying white grapes with \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003emaceration on the skins\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e. A procedure that produces whites with greater structure and aromatic complexity. It is a perfect bottle to enjoy as an aperitif or to accompany an appetiser with local cured meats.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe 'Artigli' sparkling wine is made by a winery specialising in producing wines characterised by great territorial distinctiveness. The Bulli estate is located in the Castell'Arquato area and produces mainly semi-sparkling wines with \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003enative varieties from the Piacenza area\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e. The wine comes from a blend of white grapes historically present in the Emilia region. Once the harvesting operations have been completed, vinification takes place in stainless steel tanks, with spontaneous fermentation with indigenous yeasts and maceration on the skins in order to extract the maximum aromatic components. The base wines are blended to carry out the second fermentation in the bottle according to the Ancestral Method, i.e. without disgorging, keeping the spent yeasts at the bottom of the bottle.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eOrange 'Artigli' from the Bulli winery is an interesting version of macerated wine, declined according to the classic traditions of the Colli Piacentini, which has always been a land of great sparkling wines. In the glass, it has an intense yellow colour with slight orange hues, a slightly veiled appearance due to the presence of yeasts and a lively effervescence. The nose is intense and rich, with fragrances of citrus fruit, orange peel, grapefruit, \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003earomas of ripe yellow-fleshed fruit,\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e peach, medlar, nuances of aromatic herbs and slight hints of candied ginger. The sip is exuberant, juicy and pleasantly fruity. The finish is dry, savoury and very fresh. Depending on personal taste, it can be tasted by leaving the yeasts at the bottom of the bottle or by turning the bottle upside down before opening it to bring them into suspension.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bulli","offers":[{"title":"Default Title","offer_id":47215662465303,"sku":"SAV97741","price":7.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/artigli-bulli20251203160500.png?v=1775818548"},{"product_id":"chenin-brut-zero-autentique-domaine-oudart","title":"Chenin Brut Zero 'L'Autentique' Domaine Oudart","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eDomaine Oudart's Chenin Brut Zero 'L'Autentique' is the label of absolute purity. It is made only from the area's main grape variety, Chenin Blanc, and is elaborated without any sugar dosage precisely to \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eexalt the varietal characteristics of the grape\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e. The ripest grapes are chosen for the cuvée, which alone guarantees perfect balance and limpid harmony of expression. The particularly long maturation on the lees allows the development of a rich and complex aromatic palette, which nevertheless remains characterised by the lively freshness typical of Chenin Blanc.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\"L'Autentique\" is a Chenin Brut Zero made by an estate that has been producing Loire wines since the 1990s, faithful to the region's traditions. Domaine Oudart has retained a family character and cultivates 11 hectares of vines, currently in \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003econversion to organic farming\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e. The Chenin Blanc grapes come from a selection of vineyards located on the hillsides near the Cher River. The vines are cultivated on soils of a predominantly sandy and clayey matrix with silica components. Cool and ventilated climate is perfect for ripening the grapes, which are harvested during the early hours of the day to preserve freshness and avoid oxidation. The best bunches are subjected to a soft pressing, and the flower must ferment in temperature-controlled stainless steel tanks. After a few months, the base wines are blended, and the second fermentation takes place in the bottle according to the Metodo Classico, with ageing on the lees for 4 years.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe sparkling wine 'L'Autentique', made by Domaine Oudart, is a very interesting Chenin Brut Zero, combining \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003egood complexity and aromatic richness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e. It is a characteristic that enhances its gastronomic vocation, particularly when paired with hors d'oeuvres, seafood first courses or delicate meaty fish main courses. To the eye, it has a brilliant pale yellow colour with golden reflections and a fine, delicate bouquet. The bouquet expresses an aromatic palette characterised by aromas of \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eripe yellow-fleshed fruit, floral nuances\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, lime zest, notes of bread crust and small pastries, dried fruit and roasting. The entry on the palate is rich and creamy, with a harmonious, deep sip that flows into a finish of vibrant freshness.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Oudart","offers":[{"title":"Default Title","offer_id":47246897512727,"sku":"SAV99174","price":17.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/chenin-brut-zero-lautentique-domaine-oudart20251015172507.png?v=1781507970"},{"product_id":"decanta-rosso-ceci","title":"Rosso 'Decanta' Ceci","description":"\u003cp\u003eCantina Ceci's Rosso Decanta is a modern and innovative wine in every respect. It is a still Barbera aged in wood, which \u003cstrong\u003econjugates structure and complexity with drinkability\u003c\/strong\u003e. But it is not only the contents that are surprising, the bottle is also absolutely original. Its special design allows it to be tilted by 68.2 degrees and transformed, with a simple gesture, into a practical and functional decanter, which allows perfect oxygenation of the wine. Form and content thus combine in the sign of quality and refined elegance.\u003c\/p\u003e\r\n\u003cp\u003eBarbera Rosso Decanta takes on the guise of an important wine, which has nothing to envy from many more renowned reds. Careful vinification and maturation for about three months in wood give a Barbera with a \u003cstrong\u003egood structure\u003c\/strong\u003e and aromatic richness, expressing the best qualities of the vine, in the sign of elegance and \u003cstrong\u003eexpressive finearity\u003c\/strong\u003e. While remaining a fundamentally fruity and fragrant wine, Rosso Decanta is a more classic Barbera, capable of holding its own against the best bottles produced from this popular Piedmont grape.\u003c\/p\u003e\r\n\u003cp\u003eThe Ceci Rosso Decanta amazes with the multifaceted richness of its bouquet and the complexity of its fresh and deep sip. A bottle that will please not only Barbera lovers, but also those accustomed to choosing labels made from internationally renowned vines. In the glass it is a beautiful ruby red, brilliant and intense. The nose expresses aromas of red fruit, vegetable nuances and elegant spicy hints, ranging from cardamom to black pepper. On the palate it is immediately appreciated for its good body,\u003cstrong\u003e rich and juicy\u003c\/strong\u003e \u003cstrong\u003earomas\u003c\/strong\u003e enhanced by elegant tertiary notes. The tannins are light and fine and the finish is pleasantly fresh and savoury.\u003c\/p\u003e","brand":"Cantine Ceci","offers":[{"title":"Default Title","offer_id":47260649554199,"sku":"SAV91030","price":10.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/rosso-decanta-ceci20251015172426_0ac36802-fefe-44da-adf4-c8a87c375b3e.png?v=1765399685"},{"product_id":"champagne-demi-sec-ice-imperial-moet-chandon","title":"Champagne Demi-Sec 'Ice Imperial' Moët \u0026 Chandon","description":"\u003cp\u003eThe Champagne ‘Ice Imperial’ Demi-Sec is a medium-sweet sparkling wine that reflects the \u003cstrong\u003epioneering spirit\u003c\/strong\u003e of the renowned Maison Moët \u0026amp; Chandon. In fact, this Champagne has been specifically designed to be served with the addition of a few ice cubes or as an ingredient for refreshing cocktails. The revolutionary ‘Ice Imperial’ line was launched by the Maison in 2011 and has immediately achieved wide success precisely because of its uniqueness.\u003c\/p\u003e\n\u003cp\u003eMoët \u0026amp; Chandon Champagne Demi-Sec ‘Ice Imperial’ is crafted from a blend of Pinot Noir (40-50%), Pinot Meunier (30-40%), and Chardonnay (10-20%). The base of Pinot Noir determines the important structure of the sparkling wine, the Pinot Meunier adds full and rich sensations while the small addition of Chardonnay gives a refreshing finish. To the vintage wine, a \u003cstrong\u003e20-30% of\u003cem\u003e vin de reserve\u003c\/em\u003e\u003c\/strong\u003e is then added, which contributes to the final complexity of the Champagne. Once ready, the sparkling base undergoes re-fermentation in the bottleaccording to the Champenoise Method, with at least 30 months of aging on the lees before the \u003cem\u003edegorgement\u003c\/em\u003e and \u003cem\u003edosage\u003c\/em\u003e demi-sec at 45 g\/l of residual sugars.\u003c\/p\u003e\n\u003cp\u003eThe Demi-Sec Champagne ‘Ice Imperial’ by Moët \u0026amp; Chandon has a deep golden yellow color with amber hues, with fine bubbles. On the nose, intriguing aromas of tropical fruit, peach, pink grapefruit, raspberry, and blood orange are perceived, combined with sweet hints of caramel, powdered sugar, and small pastries. On the palate, the moderate sweetness is balanced by excellent freshness, characteristics enhanced by the \u003cstrong\u003eelegant effervescence\u003c\/strong\u003e. Pleasant is the aftertaste of bitter almond on the finish. ‘Ice Imperial’ represents the first Champagne designed to be enjoyed with a few ice cubes on warm summer evenings.\u003c\/p\u003e","brand":"Moët \u0026 Chandon","offers":[{"title":"Default Title","offer_id":47284345012503,"sku":"SAV90363","price":66.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/champagne-demi-sec-ice-imperial-moet-chandon-286632_3561235b-59c0-4964-b1db-3b8caf7164f1.png?v=1793789988"},{"product_id":"champagne-extra-brut-eveil-v-and-g-dupont","title":"Champagne Extra Brut 'Eveil' V\u0026G Dupont","description":"\u003cp\u003eThe ‘Eveil’ Extra Brut Champagne from the V\u0026amp;G Dupont production company is characterized as a \u003cstrong\u003esoft and refined Champagne\u003c\/strong\u003e, with great pleasantness. The ‘Eveil’ range by Valérie and Gaël Dupont, the married couple who own the estate, includes bubbles produced exclusively from grapes sourced from their own vineyards that authentically reflect the couple's agroecological approach. Every year, Valérie and Gaël select the best bunches from each plot, vinifying them separately. The name ‘Eveil’, which means “awakening”, symbolizes the evolution of the couple's vision, which has quickly brought them closer to organic farming and agroecology, as if they had been “awakened” by Nature.\u003c\/p\u003e\n\u003cp\u003eV\u0026amp;G Dupont Extra Brut Champagne ‘Eveil’ is made from a blend of Pinot Meunier (57%), Chardonnay (33%), and Pinot Noir (10%), grape varieties cultivated \u003cstrong\u003ein\u003c\/strong\u003e \u003cstrong\u003ethe spirit of organic farming and\u003c\/strong\u003e \u003cstrong\u003eagroecology\u003c\/strong\u003e on clay-limestone soils.argillaceous-limestone. In particular, the Meunier and Pinot Noir come from the owned parcels located in the municipality of Brimont, while the Chardonnay comes from the villages of Vert-Toulon and Allemant. After the harvest, the white winemaking of the grapes follows, and once ready, the sparkling base is bottled with the \u003cem\u003eliqueur de tirage\u003c\/em\u003e for refermentation in the bottle according to the Champenoise Method, with the \u003cem\u003esur lie\u003c\/em\u003e aging in glass lasting for 36 months. After this period, the \u003cem\u003edegorgement\u003c\/em\u003e and \u003cem\u003edosage\u003c\/em\u003e Extra Brut are finally carried out.\u003c\/p\u003e\n\u003cp\u003eThe Extra Brut Champagne ‘Eveil’ by V\u0026amp;G Dupont has a golden color with slight rosy reflections and intense, fine effervescence. From the glass, precious notes of almond, hazelnut, sweet spices, honey, citrus, and aromatic herbs emerge. Soft and creamy on the palate, with a \u003cstrong\u003ezesty freshness\u003c\/strong\u003e that accompanies the finish of great finesse.\u003c\/p\u003e","brand":"V\u0026G Dupont","offers":[{"title":"Default Title","offer_id":47328052510999,"sku":"SAV102030","price":48.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/champagne-extra-brut-eveil-vg-dupont20251015172404_715f028b-e553-420c-b8f4-d716ed358c02.png?v=1775028540"},{"product_id":"cremant-de-loire-piplettes-domaine-clo-75cl","title":"Cremant de Loire 'Piplettes' Domaine Clo","description":"\u003cp\u003eThe Crémant de Loire “Piplettes” from Domaine Clo is a fragrant and fruity Metodo Classico, particularly elegant thanks to a delicate and subtle effervescence, which makes the \u003cstrong\u003esip creamy and pleasant.\u003c\/strong\u003e It is a sparkling wine of great expressive freshness, which enhances the typical characteristics of Chenin Blanc, expressing citrus notes and aromas of white-fleshed fruit. It is an excellent alternative to Champagne when you want to taste a less demanding, simpler, and more casual glass. Precisely for these characteristics, it is a perfect label to uncork on the occasion of an informal aperitif and for a convivial dinner among friends.\u003c\/p\u003eorganic, without resorting to the use of chemical substances. The vines are located in a habitat rich in natural biodiversity, surrounded by wooded areas. The Chenin Blanc grapes come from company vineyards that are 45 years old and are cultivated on soils composed of clay and gypsum. The harvest takes place slightly early to preserve the right freshness necessary to create excellent sparkling bases. The bunches are gently pressed and the must ferments in temperature-controlled stainless steel tanks. The second fermentation takes place in the bottle according to the Metodo Classico with a sur lattes aging of at least 8 months.bread crust. The entry on the palate is fragrant and delicate, with a crunchy fruit and a savory and harmonious sip, which leads to a finish of lively freshness.","brand":"Domaine Clo","offers":[{"title":"Default Title","offer_id":47328247021847,"sku":"SAV102090","price":13.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cremant-de-loire-piplettes-domaine-clo20251015172405_eda065ca-5aa5-4323-abae-ae405fdf494b.png?v=1775028544"},{"product_id":"bianco-frizzante-paltrinieri","title":"Bianco Frizzante Paltrinieri","description":"\u003cp\u003eThe Bianco Frizzante produced by the Emilia-based winery Paltrinieri is a true wine symbol of the territory. A dry and lively bottle, which thanks to its smoothness and immediacy of drinking, expresses in a straightforward way a\u003cstrong\u003e genuine spirit,\u003c\/strong\u003e \u003cstrong\u003econvivial and joyful\u003c\/strong\u003e. It comes from a rather unusual blend, featuring Trebbiano and Lambrusco di Sorbara vinified in white. The vinification in autoclave with the Martinotti or Charmat Method allows to enhance the varietal character of the grapes, valuing their fragrant and fruity profile, crossed by an intense freshness.\u003c\/p\u003e\n\u003cp\u003eThe white sparkling wine is the result of the passion and commitment of a winery that has long been able to stand out as one of the most interesting realities of the Emilia territory. Paltrinieri has been cultivating vineyards in the Modena area for almost a century, working with the typical grape varieties of the area, primarily with Lambrusco. The vineyards are cultivated in a particularly suited area located between the courses of the Panaro and Secchia rivers. Despite the passing of years and the the succession of generations, the winery \u003cstrong\u003ehas managed to preserve the artisanal face\u003c\/strong\u003e, which still distinguishes its wines today. The Paltrinieri labels are particularly appreciated by enthusiasts precisely because they express the best traditions of the territory in the name of quality.\u003c\/p\u003e\n\u003cp\u003eThe Bianco Frizzante Paltrinieri conquers for its expressive simplicity, for its agile and pleasant sip. It is the offspring of the great Emilian tradition in the production of sparkling and lively wines. The grapes of Trebbiano and Lambrusco di Sorbara come from the Vigneto al Cristo di Sorbara, planted in 1994 and characterized by loose soils that are quite rich in organic substances. At the end of the harvest, the grapes are pressed very gently and the must is vinified in steel tanks. The base wines are then transferred to autoclave for the sparkling process and the second fermentation with the Martinotti or Charmat Method. It presents a light straw yellow color, crossed by a fine and persistent perlage. The bouquet is fragrant and exuberant, with floral scents, citrus aromas and white-fleshed fruit.white. The sip is \u003cstrong\u003edry and sapid\u003c\/strong\u003e, with a fruit of good aromatic intensity and a very fresh finish. Ideal to enjoy in company at the time of the aperitif.\u003c\/p\u003e","brand":"Paltrinieri","offers":[{"title":"Default Title","offer_id":47374535131415,"sku":"SAV95496","price":7.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/bianco-frizzante-paltrinieri.png?v=1783680760"},{"product_id":"montepulciano-chronicon-zaccagnini-2021","title":"Montepulciano d'Abruzzo 'Chronicon' Zaccagnini 2021","description":"\u003cp\u003eThe Abruzzese red \"Chronicon\" by Zaccagnini is a Montepulciano d'Abruzzo that is truly a pleasure to find on the laid table. The drink, harmonious and smooth, makes pairing with various dishes of Italian culinary tradition enjoyable, while on the nose it releases \u003cstrong\u003etypically varietal aromas\u003c\/strong\u003e, which define the essential traits of its DOC. A label that will win you over right away and which, considering the interesting price at which it is offered, deserves a place in the cellar of enthusiasts of red wines made in central Italy.\u003c\/p\u003e\n\u003cp\u003eThe \"Chronicon\" is a Montepulciano d'Abruzzo that comes from pure Montepulciano grapes, cultivated by Zaccagnini with great care and attention to detail. The harvest, strictly manual, selects the best bunches, which after being cut from the vine are immediately transported to the winemaking facilities of the cellar, to keep all their qualities and freshness intact. After destemming, soft pressing is followed by fermentationoccurs in steel at a controlled temperature, macerating with the skins. It is followed by a \u003cstrong\u003eshort aging both in steel tanks and in wooden barrels\u003c\/strong\u003e, after which bottling operations are carried out. \u003c\/p\u003e\n\u003cp\u003eThis Montepulciano d'Abruzzo \"Chronicon\" reveals itself to the eye with a classic color, reminiscent of ruby notes, crossed by light reflections tending more towards garnet. The nose displays a fruity calling card, enhanced by a slight touch of graphite and subtle more balsamic tones. On the palate, it is medium-bodied, characterized by a \u003cstrong\u003ejuicy and refreshing sip\u003c\/strong\u003e, which flows on the palate with great naturalness. A label that is born in light of the three fundamental concepts that we find at the base of Zaccagnini's production: quality, territoriality, and expressiveness.\u003c\/p\u003e","brand":"Zaccagnini","offers":[{"title":"Default Title","offer_id":47497516286231,"sku":"21V92309","price":13.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/montepulciano-dabruzzo-chronicon-zaccagnini-202120251203155321_be8e4750-3993-4108-8d4f-59ea0416933a.png?v=1776349854"},{"product_id":"catarratto-ambras-barracco-2021","title":"Catarratto 'Ambras' Barracco 2021","description":"\u003cp\u003eThe Catarratto \"Ambras\" from the Francesca Barracco winery is a surprising wine, capable of combining the aromatic complexity typical of white wines macerated on the skins with a simple and slender drink: the ideal bottle to approach the exciting world of orange wine, able to thrill novices and captivate even the most experienced. With its \u003cstrong\u003eSicilian Mediterranean and sunny personality\u003c\/strong\u003e, not foreign to psychedelic and colorful arabesques of citrus and candied fruit, it embodies the essence of artisanal farming, focused on achieving a rich extraction of aromatic substances without resorting to tricks or additives.\u003c\/p\u003e\n\u003cp\u003eAmbras is indeed produced in fewer than 5,000 bottles by Roberto Bruno, son of the owner of the farm, with a sensitivity aimed at safeguarding the environment, enhancing the fruits of the harvest, and respecting the consumer, who, in the producer's intentions, \"must find in the glass the typical aromas and flavors of the grape variety and the territory, without encountering any unpleasant side effects.\" It is born from 45-year-old vines rooted in clay and limestone soil in Mazara del Vallo, in the province of Trapani, and cultivated organically since the 1990s. In the winery, Roberto carries out a \u003cstrong\u003eskin maceration for 6 days\u003c\/strong\u003e and allows the must to ferment spontaneously in small steel tanks for 12-15 days. During vinification and the subsequent months of wine maturation in steel, only manual operations of racking and pumping over are allowed, without the aid of chemical substances and referring to the biodynamic calendar of Maria Thun. Sulfur is permitted, in minimal and negligible quantities, only during bottling, when a very light filtration is performed to eliminate natural residues.\u003c\/p\u003e\n\u003cp\u003e\"Ambras\" by Francesca Barracco is born from the authentic synergy between the agronomist, the winemaker, the aromatic profile of the grape variety, and a territory blessed by the sun and sea breezes. The result is captivating: introduced to the eye by a brilliant orange hue, \u003cstrong\u003eit expresses itself with immediacy and generosity\u003c\/strong\u003e in an olfactory spectrum that unleashes cornucopias of ripe fruit, baskets of oranges, mandarins, and candied peels, along with light hints of honey and delicate aromatic herbs. Despite this aromatic exuberance, the sip remains fluid and light, animated by a refreshing freshness and a pleasant Mediterranean and almost saline sapidity. A light and lively tannic texture closes the sip with mastery, making it dry and very gastronomic.\u003c\/p\u003e","brand":"Barracco Francesca","offers":[{"title":"Default Title","offer_id":47616325976343,"sku":"21V92536","price":18.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/catarratto-ambras-barracco-202120251015171650_a25bb90a-28be-487e-b738-d7bc6ab8ea10.png?v=1765410201"},{"product_id":"spumante-metodo-classico-blanc-de-blancs-50-lune-nicola-gatta","title":"Spumante Metodo Classico Nature Blanc de Blancs '50 Lune' Nicola Gatta","description":"\u003cp\u003eThe Classic Method Sparkling Blanc de Blancs “50 Lune” is a \u003cstrong\u003erich and highly personal sparkling wine\u003c\/strong\u003e, as well as the most welcoming wine in Nicola's line. Another interpretation of great depth by the giant of Franciacorta, Nicola Gatta, a certain reference point for those in search of artisanal wines in an area like Franciacorta, better known for commercial realities that pursue different production intents. Nicola's production, on the other hand, is bespoke, characterized by the vines that are grown locally such as Chardonnay and Pinot Nero, but cultivated with care and respect, without any manipulation or forced intervention. Low yields, refusal of any chemical additives, and perfect ripening of the grapes are some of the cornerstones of Nicola's work, translated into bottles that blind taste outshine much more renowned competitors. Now a classic.\u003c\/p\u003e\n\u003cp\u003eThe Blanc de Blancs “50 Lune” is a classic method obtained from pure Chardonnay grapes, grown in Gussago following the principles of biodynamics, and therefore excluding the use of chemical or synthetic substances. In the winery, the same philosophy continues, therefore all base wine fermentations occur spontaneously without undergoing clarifications or filtrations. After the refermentation in the bottle, the liquid \u003cstrong\u003erests on the fine lees for about 50 months\/moons\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe “50 Lune” Blanc de Blancs by Nicola Gatta presents itself in the glass with a pale straw yellow color and extremely fine perlage. A luscious and broad nose that immediately invites to sip, characterized by notes of clarified butter, pastry, toasted fruit, and citrus zest. The tasting reveals a cohesive and exquisite wine, spirited yet welcoming due to a caressing texture and \u003cstrong\u003ea champion-like salty finish\u003c\/strong\u003e. Completeness.\u003c\/p\u003e","brand":"Gatta Nicola","offers":[{"title":"Default Title","offer_id":47627732254999,"sku":"SAV95855","price":48.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/spumante-metodo-classico-nature-blanc-de-blancs-50-lune-nicola-gatta20251015172454_f4dae4b0-d034-42ae-9f3f-59d1615fb437.png?v=1789572021"},{"product_id":"malvasia-secca-frizzante-bulli","title":"Malvasia Secca Frizzante Bulli","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eCantina Bulli's Malvasia Secca Frizzante is the white wine that best represents the Colli Piacentini tradition. It is produced from Malvasia di Candia grapes, a particular clone of this vine of Greek origin, widespread throughout the Mediterranean, with a particularly \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eintense, rich and soft\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e aromatic profile. It is a variety cultivated for centuries in the province of Piacenza, especially for making sparkling wines with a fresh and lively character. It is characteristic floral, citrus, ripe fruit and almond aromas give the wine an extraordinary pleasantness of flavour, accompanied by a delicate, soft mousse that makes drinking easy and joyful.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe white Frizzante Malvasia Secca is the great wine of the Colli Piacentini area, the one that best tells its history and customs. The Bulli winery proposes a semi-sparkling version of Malvasia di Candia, with a typically artisanal character reminiscent of the flavours of yesteryear. It is a lively wine made simply from healthy, quality grapes grown in vineyards managed in harmony with the environment without using chemicals. The work in the cellar is carried out with the utmost respect for the raw material, seeking to enhance the qualities of the grapes without invasive oenological interventions and with minimal use of sulphur dioxide. The result of this philosophy is \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eclear and genuine\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e wines capable of expressing the authentic taste of a territory.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe Frizzante Malvasia Secca wine of the Piacenza-based Bulli winery is produced from Malvasia di Candia grapes, which come from vineyards facing southeast, cultivated on soils mainly composed of red sand and clay. It is made using the Ancestral Method, the oldest procedure for producing sparkling wine, which involves re-fermentation in the bottle without dégorgement. In the glass, it is straw yellow in colour, with a veiling typical of sur lie wines. The aromas are intense and rich, with notes of white flowers, citrus aromas, white fruit, tropical hints, and nuances of bread crust and yeasts. The palate is ample and satisfying with a particularly harmonious fruitiness that lengthens towards a dry, savoury finish with \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003egreat freshness of flavour\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bulli","offers":[{"title":"Default Title","offer_id":47628293570839,"sku":"SAV95103","price":7.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/malvasia-secca-frizzante-bulli20251015172447_55ba8c94-5360-42eb-a13e-a0cc45fa39d5.png?v=1769674870"},{"product_id":"mai-sentito-la-staffa","title":"Bianco Frizzante Sui Lieviti 'Mai Sentito' La Staffa","description":"daily consumption or as an aperitif to start an evening among friends.daily consumption or as an aperitif to start an evening among friends.daily consumption or as an aperitif to start an evening among friends.","brand":"La Staffa","offers":[{"title":"Default Title","offer_id":47628632097047,"sku":"SAV07441","price":14.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/bianco-frizzante-sui-lieviti-mai-sentito-la-staffa20251203140210_1c4a07bd-9f89-443e-9039-bfe192459b65.png?v=1775573378"},{"product_id":"pico-lunar-anfora-malaparte","title":"'Pico Lunar' Anfora Malaparte","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003ePico Lunar' is an authentic Spanish red wine made from Tempranillo grapes, the most iconic variety of the entire Spanish region. It is a unique bottle that has the particularity of being \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eripened entirely in terracotta amphorae\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, a material that allows for a deeper, purer and more forthright profile. This red is one of the many pearls churned out by the Malaparte winery, a small Spanish \u003c\/span\u003e\u003cem\u003e\u003cspan data-preserver-spaces=\"true\"\u003ebodega\u003c\/span\u003e\u003c\/em\u003e\u003cspan data-preserver-spaces=\"true\"\u003e based in Cuèllar, a municipality in the autonomous community of Castilla y León, which tends some 5.5 hectares of ancient local varieties rooted at \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eover 900 metres\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003cstrong\u003eof altitude\u003c\/strong\u003e. A unique and scenic area that, thanks to the significant day-night temperature range, allows ripe grapes rich in aromas to flourish. The 'Pico Lunar' wine is a picturesque picture of the area, capable of condensing this territory into liquid form and telling its story faithfully and sincerely in the glass.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe 'Pico Lunar' wine comes from a small plot of land planted in 1988 with Tempranillo vines. The soil is rich in sandstone, siliceous and an abundance of limestone. Harvesting generally takes place late, around mid-October, when the grapes reach full expressive maturity. The winery follows artisanal practices in the vineyard, abolishing all synthetic chemicals and leaving room for nature to express itself spontaneously. Minimally invasive practices are also followed in the cellar, with spontaneous fermentation and \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eabsolute rejection of invasive processes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, such as clarification or massive filtrations. Pico Lunar' is fermented spontaneously with indigenous yeasts in open casks in contact with the skins for about 15 days. The process ends in terracotta amphorae, where the wine matures for at least a year.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe red 'Pico Lunar' lights up in the glass with a delicate, deep and impenetrable ruby red colour. The olfactory examination outlines a very fine and subtle aromatic picture, consisting mainly of small red fruits, berries, strawberries, blackberries and a pleasant trail of spices and undergrowth. On the palate, it is characterised by a brilliant freshness and a \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003every fine and flowing texture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, making for a pleasant and enjoyable tasting experience!\u003c\/span\u003e\u003c\/p\u003e","brand":"Malaparte","offers":[{"title":"Default Title","offer_id":47636605796631,"sku":"SAV99198","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/pico-lunar-anfora-malaparte20251015172510_1892c2ae-3521-497f-93cc-8a083aa6b959.png?v=1765400151"},{"product_id":"cava-rose-reserva-20-mesos-casa-mariol","title":"Cava Rosé Reserva 20 Mesos Casa Mariol","description":"\u003cp\u003eThe Cava Rosé Reserva 20 Mesos, made by the Spanish bodega Casa Mariol, is a Classic Method with an artisanal face, crafted with extreme attention and care for detail. It is an original and unmissable label for all enthusiasts in search of small rarities. It is made with the indigenous red grape variety Trepat vinified in rosé. Its soft aromas of \u003cstrong\u003esmall red berries\u003c\/strong\u003e blend wonderfully with the clear mineral freshness, providing an exciting and satisfying tasting experience. The choice of zero dosage allows one to appreciate the absolute purity of a sip of refined elegance and vibrant expressive tension.\u003c\/p\u003e\n\u003cp\u003eThe Reserva 20 Mesos Cava Rosé from Casa Mariol is produced by a winery that has maintained a family character. Today it represents a \u003cstrong\u003esmall excellence\u003c\/strong\u003e in the panorama of Catalan sparkling wines, too often associated only with the large commercial brands known worldwide. The estate extends over 50 hectares in the Terra Alta area, characterized by predominantly limestone soils and a Mediterranean climate, mild and always very windy, perfect for bringing the grapes to perfect ripeness.predominantly limestone and a Mediterranean climate, mild and always very windy, perfect for bringing the grapes to perfect ripeness. The Trepat grapes are pressed very gently with a short contact with the skins to extract fruity aromas and a minimum of color. The must is then vinified in white with a spontaneous fermentation carried out with only indigenous yeasts in temperature-controlled stainless steel tanks. The second fermentation takes place in the bottle according to the Metodo Classico, with a resting on the lees of at least 20 months.\u003c\/p\u003e\n\u003cp\u003eThe Rosé Reserva 20 Mesos, made by Casa Mariol, is a Cava that surprises and conquers with its pleasant fruity exuberance and the elegance of its profile. It pairs very well with seafood stews, tomato-based first courses, and charcuterie boards. To be tried with margherita pizza. Of a beautiful intense and bright pink color, it highlights a fine and persistent perlage that brings floral aromas of iris, wild strawberries, raspberry, red currant, marasca, bread crust, and delicate spicy sensations to the nose. Harmonious and rich, on the palate it is broad and juicy, with a pleasantly fresh and savory finish.\u003c\/p\u003e","brand":"Casa Mariol","offers":[{"title":"Default Title","offer_id":47636771537175,"sku":"SAV101939","price":21.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cava-rose-reserva-20-mesos-casa-mariol20251203160547_e9d836da-21db-42fb-b7f9-bfc5ece57074.png?v=1766049035"},{"product_id":"ronco-nole-di-lenardo","title":"'Ronco Nolé' Di Lenardo","description":"\u003cp\u003e“Ronco Nolè” Di Lenardo is part of the production of this Friulian winery that has been able to cross national borders to expand significantly in foreign markets. This red is a perfect demonstration of the blend between native and international grape varieties, a philosophy that underlies the choices of Massimo, now at the helm of the winery. Over the years, he has bet on the quality of the lands located between the inland and the sea, broadening the horizon both on the variety of wines and on the production itself. The \u003cstrong\u003eattention to the environment\u003c\/strong\u003e is another cornerstone on which every decision revolves, so much so that since 2009 they have achieved autonomy in terms of electricity consumption thanks to photovoltaic panels.\u003c\/p\u003e\n\u003cp\u003eDi Lenardo “Ronco Nolè” is a blend of red grapes. The grape harvest is done manually, and then they are destemmed and pressed. The must is placed in steel tanks together with the skins, where fermentation takes place at a controlled temperature of 23°C, separately for each grape variety that will make up the “Ronco Nolè”. After aging, with frequent batonnage and always in contact with the yeasts until bottling, where it rests for at least another two months.\u003c\/p\u003e\n\u003cp\u003e“Ronco Nolè” Di Lenardo shows visual intensity and depth with a brilliant ruby red. The aromas that come from the glass, once poured, have hints of ripe red fruit, penetrating in their roundness, balanced by the more pungent notes of pepper and those herbaceous, moist, and subtle. All of this unfolds in a background of spicy notes that frame and complete the bouquet. On the palate, this red is \u003cstrong\u003eenveloping, deep\u003c\/strong\u003e, with a body supported by strong and balanced tannins. It definitely has a perfect quality-price ratio that few manage to achieve. Try it with meats, from the more delicate ones to game, but if you are really looking for the perfect pairing, this could be called Champignon mushroom.\u003c\/p\u003e","brand":"Di Lenardo","offers":[{"title":"Default Title","offer_id":47638293119255,"sku":"SAV95004","price":10.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/ronco-nole-di-lenardo20251203160449.png?v=1774881722"},{"product_id":"cartizze-val-d-oca","title":"Cartizze Dry Val d'Oca","description":"\u003cp\u003eThe Cartizze Dry is one of the most important sparkling wines produced by the Val d’Oca winery within its range. Indeed, the origin of this bottle lies in Cartizze, \u003cstrong\u003eone of the most important crus in the entire area,\u003c\/strong\u003e where the Glera grapes, thanks to the perfect balance between altitude, soil, and microclimate, manage to express themselves at exceptional quality levels. Confirming this, one can sense a beautiful fruity and floral combination between nose and mouth, making the sip truly special, perfect for the most varied toasts.\u003c\/p\u003e\n\u003cp\u003eThe Cartizze Dry originates from pure grapes of the variety that is the basis for the production of bubbles in Veneto, Glera. This variety is cultivated by the Val d’Oca cooperative winery within one of the most important crus of the entire Prosecco denomination, namely Cartizze. It is a terroir that extends between the hills of San Pietro di Barbozza, Saccol, and Santo Stefano, and thanks to its particular location, it is able to produce truly high-quality grapes.sublime. After the first fermentation, carried out in steel containers, a second fermentation takes place in autoclave, following the classic production principles of the \u003cstrong\u003eMetodo Martinotti\u003c\/strong\u003e. The wine is then ready to be bottled and marketed.\u003c\/p\u003e\n\u003cp\u003eThis Cartizze Dry produced by the Val d’Oca winery reveals itself to the eye with a beautiful straw yellow color, very bright and shining, crossed by a fine perlage. The nose is wide and layered, built around citrus notes and hints of fern and aromatic herbs. On the palate, it is enveloping, delicate, with a sip that \u003cstrong\u003esparkles with freshness\u003c\/strong\u003e and moves with absolute elegance; it finishes with a good persistent finish, with a return of fruity flavor. A bottle suitable for any event, from the appetizers of the aperitif to the pastries at the end of the meal, it will always make a statement. A true wild card, to have always on hand.\u003c\/p\u003e","brand":"Val d'Oca","offers":[{"title":"Default Title","offer_id":47642388562199,"sku":"SAV06501","price":25.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cartizze-dry-val-doca20250730142713_020f0881-0cee-46e4-9cd2-a8dd7cc3dd4f.png?v=1775830831"},{"product_id":"malvasia-frizzante-forte-rigoni-ariola","title":"Malvasia Frizzante 'Forte Rigoni' Ariola","description":"\u003cp\u003eRigoni's Malvasia Frizzante Forte is a \u003cstrong\u003ebrisk and aromatic white,\u003c\/strong\u003e produced by the long Charmat Method. Its seductive, soft aromas of citrus and white peach envelop the senses to deliver the thrill of a pleasantly fruity and fresh sip. It is a label that is part of Cantina Ariola's Gran Cru line, which brings together the most prestigious and high-quality bottles. Malvasia is an ancient grape variety of Greek origin, widespread in almost all countries bordering the Mediterranean Sea. Its name comes from the Peloponnesian port Monemvasia, from where ships departed for the main trading ports of the Mare Nostrum.\u003c\/p\u003e\r\n\u003cp\u003eThe sparkling white wine \"Forte Rigoni\" is made from pure Malvasia di Candia, a grape variety that has been grown with excellent results for centuries in the Colli di Parma area. The vineyards are located on the first band of hills rising from the Po Valley, at an altitude between 220 and 300 meters above sea level. The beautiful sunny exposures and draining soils of a silt-clay matrix proved ideal for bringing grapes rich in fragrance and aroma to maturity. After the harvest, the classic white vinification is carried out, followed by the \"presa di spuma\" and the second fermentation in stainless steel autoclave according to the \u003cstrong\u003eLong Charmat Method\u003c\/strong\u003e. After several months of aging in tank, the wine is bottled.\u003c\/p\u003e\r\n\u003cp\u003eMalvasia \"Forte Rigoni\" Ariola is a sparkling wine, extremely pleasant to drink. The use of the Charmat Method makes it possible to preserve the primary aromas and flavors of the grape and its \u003cstrong\u003eexpressive, softly fruity\u003c\/strong\u003e immediacy. In the glass it has a straw-yellow color, with a slight effervescence. The nose expresses scents of orange blossom and white flowers, citrus and white peach aromas. The sip is persuasive and captivating, with a perfect balance between ripe fruit and lively freshness.\u003c\/p\u003e","brand":"Ariola","offers":[{"title":"Default Title","offer_id":47642388726039,"sku":"SAV06873","price":10.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/25832_cfb7e3fd-f72f-418d-88c9-bc878d5cd012.jpg?v=1766047164"},{"product_id":"lambrusco-puro-fangareggi","title":"Lambrusco 'Puro!' Fangareggi","description":"\u003cp\u003eThe Lambrusco \"Puro!\" from the Emilia-based winery Fangareggi is a sparkling wine with a typically territorial face. It perfectly represents the tradition, both in the use of the indigenous red grape variety Lambrusco Salamino and in the type of wine, lively and fragrant. It is a Metodo Charmat that enhances the typical fruity bouquet of Lambrusco, its \u003cstrong\u003ejoyful and immediate drinkability\u003c\/strong\u003e, making it particularly suitable to enjoy with a platter of tasty cured meats from the region.\u003c\/p\u003e\n\u003cp\u003eThe sparkling wine Lambrusco \"Puro!\" is produced by a young reality of the Emilia territory. The Cantina Fangareggi was founded in Correggio in 2013, with the desire to give an entrepreneurial face to the family tradition of producing Lambrusco, passed down from generation to generation. The initial core of vineyards, located in the countryside of Canolo, near Correggio, has been joined over the years by plots in Campagnola, Rolo, Fabbrico, Correggio, and Carpi, bringing the total area of vineyards to as much as 24 hectares. All the vineyards are managed with manual labor and the company, despite having grown a lot, has preserved the artisanal face of the initial project, precisely with the intent to continue producing \u003cstrong\u003egenuine and straightforward\u003c\/strong\u003e wines that are a faithful mirror of the oldest traditions of the territory. After the manual harvest, a cold maceration of the grapes is carried out, followed by fermentation in steel at controlled temperature. The subsequent prise de mousse and second fermentation take place in autoclave according to the Metodo Charmat.\u003c\/p\u003e\n\u003cp\u003e\"Puro!\" from the Cantina Fangareggi is a lively sparkling wine that directly expresses the characteristics of the lively Emilia Lambrusco. A wine of tradition, which has always been a protagonist of the tables and gastronomy of these generous lands. It presents itself with a bright ruby red color and a light and delicate foam. On the nose, it expresses floral aromas, cherry notes, wild strawberries, wild fruits, and light spicy nuances. The attack on the palate is lively and energetic, with a \u003cstrong\u003ecrunchy and juicy fruit\u003c\/strong\u003e, which pleasantly accompanies the sip towards a finish savory and of great freshness.\u003c\/p\u003e","brand":"Vitivinicola Fangareggi","offers":[{"title":"Default Title","offer_id":47642393641239,"sku":"SAV92201","price":10.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-puro-fangareggi20251114105456_b6f69fc2-d781-4460-90c5-367fe10ec385.png?v=1765399724"},{"product_id":"montepulciano-dabruzzo-le-terre-dell-abate-zaccagnini-2021","title":"Montepulciano d'Abruzzo 'Le Terre dell'Abate' Zaccagnini 2021","description":"\u003cp\u003eThe Montepulciano d'Abruzzo “La Cuvée dell'Abate” by Zaccagnini is a \u003cstrong\u003edirect and engaging\u003c\/strong\u003e wine, presenting itself with a nose where fruit and spices alternate in balance. A bottle where quality, territoriality, and expressiveness come together in a single sip, narrating the commitment of the Zaccagnini family to showcase the typical varieties of Abruzzo viticulture. “La Cuvée dell’Abate” is pleasant already now, but it is also capable of maturing for a few more years, ensuring excellent organoleptic retention: the choice is yours, but in any case, this Montepulciano will not disappoint!\u003c\/p\u003e\n\u003cp\u003eThe “Cuvée dell’Abate” by Zaccagnini is a Montepulciano d’Abruzzo that arises from a particular approach in the vineyard. Among the rows of Montepulciano, integrated pest management is practiced alongside classic conventional agriculture. The grapes obtained from the thinning of the bunches are gently pressed, and the must obtained from this operation macerates using the submerged cap technique, fermenting in stainless steel containers. The final aging phase first involves a stabilization period in steel, for a total of 4 months, and then a passage \u003cstrong\u003ein large barrels for a total duration of 6 months\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe Montepulciano d'Abruzzo “La Cuvée dell'Abate” Zaccagnini presents itself to the eye with a typically ruby color. The bouquet of notes that greets the nose tells of a range that is mainly fruity and spicy, outlined with linearity and clarity. On the palate, it is medium-bodied, with a refreshing sip that envelops the palate with a \u003cstrong\u003efresh and fruity taste\u003c\/strong\u003e, characterized by a fine and subtle tannic structure. A red that travels from Abruzzo to our tables, proving versatile both for aperitifs and for the entire meal, pairing well with meat-based menus.\u003c\/p\u003e","brand":"Zaccagnini","offers":[{"title":"Default Title","offer_id":47642474283287,"sku":"21V93779","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/montepulciano-dabruzzo-le-terre-dellabate-zaccagnini-202120251015171651_7a01a38d-9c5e-48c5-8c0d-4588001e2334.png?v=1765400288"},{"product_id":"lambrusco-nivola-cleto-chiarli","title":"Lambrusco Grasparossa di Castelvetro 'Nivola' Cleto Chiarli","description":"\u003cp\u003eThe Lambrusco Grasparossa di Castelvetro “Nivola” by Cleto Chiarli is a red wine \u003cstrong\u003esparkling and soft\u003c\/strong\u003e, of great territorial typicity, which faithfully reflects the tradition of the reds from the Modena area. It is produced with the indigenous grape variety Lambrusco Grasparossa in purity, which is sparkling using the Martinotti or Charmat Method. With this sparkling process, the primary characteristics of the grape are especially enhanced, the fresh and fragrant floral aromas and the pleasantly fruity scents typical of Lambrusco. It is a perfect wine to bring to the table paired with a platter of local cured meats.\u003c\/p\u003e\n\u003cp\u003eThe “Nivola” Lambrusco Grasparossa di Castelvetro is one of the wines that made Cleto Chiarli famous, a great producer from Modena. Its greatest merit is having been able to modernize the wines of tradition, focusing on quality. Founded back in 1860, the winery can count on a long history and a detailed knowledge of the terroir. Faithful to the ancient know-how, the winery has been able to take the better from the past and the most modern technologies, creating a range of excellent wines. Thanks to Cleto Chiarli, Lambrusco has reached \u003cstrong\u003ehigh expressive peaks\u003c\/strong\u003e and conquered an important place in the panorama of Italian wines.\u003c\/p\u003e\n\u003cp\u003eThe Lambrusco Grasparossa di Castelvetro “Nivola” from the Modena winery of Cleto Chiarli is one of the best excellences of the Lambrusco production area. It is a particularly pleasant wine for its \u003cstrong\u003echeerful and sparkling face\u003c\/strong\u003e, which recalls the oldest customs of the territory. At the end of the harvest, the grapes are vinified in red with a maceration of a couple of days. The second fermentation takes place in autoclave according to the Martinotti Method. In the glass, it presents an intense ruby color, with a purple foam and a lively perlage. On the nose, it opens with notes of red currant, blueberry, fragrant red fruit, on a background of light floral nuances. The sip is dynamic, with a crunchy fruit and a very fresh finish, which closes on slightly savory notes.\u003c\/p\u003e","brand":"Chiarli Cleto","offers":[{"title":"Default Title","offer_id":47765009498391,"sku":"SAV07079","price":8.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/lambrusco-grasparossa-di-castelvetro-nivola-cleto-chiarli20260518173109.png?v=1779118632"},{"product_id":"garnacha-prohibida-ecologico-bodegas-piedra-2022","title":"Garnacha 'Prohibida Ecologico' Bodegas Piedra 2022","description":"\u003cp\u003eThe Spanish wine company Bodegas Piedra presents the Garnacha ‘Prohibida Ecologico’, a red wine with a \u003cstrong\u003ejuicy and enveloping taste\u003c\/strong\u003e crafted following the principles of certified organic farming. We are in Zamora, in the autonomous community of Castile and León, where for over 50 years the Piedra family has been committed to enhancing local tradition while operating sustainably, also utilizing modern knowledge and technologies in the sector.\u003c\/p\u003e\n\u003cp\u003eThe Garnacha ‘Prohibida Ecologico’ from Bodegas Piedra originates from only Garnacha Tinta grapes coming from a \u003cstrong\u003eold vineyard planted in 1967\u003c\/strong\u003e using the bush vine system, where the Garnacha vines are alternated with those of Tinta de Toro as was traditionally practiced. The plants, managed under certified organic conditions, rest on soils with variable textures of alluvial origin. The harvest is carried out by hand in the second half of September in 20-kilo crates with careful selection of the bunches, which are then crushed in stainless steel tanks for alcoholic fermentation at controlled temperature controlled accompanied by a prolonged maceration on the skins. Subsequently, the liquid is transferred to second-use French oak barrels where complete malolactic fermentation takes place along with 4 months of aging. After an additional 6 months of refinement in the bottle, the wine is finally ready for market release.\u003c\/p\u003e\n\u003cp\u003eThe ‘Prohibida Ecologico’ Garnacha from Bodegas Piedra has a bright ruby red color. From the glass, fruity aromas of cherry, plum, and berries emerge, accompanied by floral hints of rose and violet and notes of various spices. \u003cstrong\u003eVery balanced is the taste\u003c\/strong\u003e, juicy and enveloping, characterized by a pleasant fresh and persistent finish.\u003c\/p\u003e","brand":"Bodegas Piedra","offers":[{"title":"Default Title","offer_id":47904893272343,"sku":"22V101670","price":17.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/garnacha-prohibida-ecologico-bodegas-piedra-202220251114104408_3e70250b-b232-4e5a-bf56-60c2197d2365.png?v=1771344416"},{"product_id":"frappato-junco-pellegrino-2023","title":"Frappato 'Junco' Pellegrino 2023","description":"\u003cp\u003eThe Frappato 'Junco' from the renowned Sicilian winery Pellegrino stands out for its intriguing\u003cstrong\u003e fruity and spicy aromatic profile\u003c\/strong\u003e. This wine-producing estate, which boasts approximately 150 hectares of vineyards, has several estates scattered throughout the island. The grapes destined for the 'Junco' come from the Tenuta Gazzerotta, located in the territory of Mazara del Vallo, in the province of Trapani, where the Pellegrino family manages three vineyards dedicated to as many different varieties, including Frappato. The name 'Junco' originates from the reeds surrounding the small lake adjacent to the approximately 2.5-hectare vineyard.\u003c\/p\u003e\u003cp\u003eThe Pellegrino 'Junco' Frappato is a 100% Frappato from vines grown in a single parcel resting on \u003cstrong\u003eclay soil rich in mineral substances\u003c\/strong\u003e. After the harvest, usually carried out in September, the grapes are vinified into red wine through a long alcoholic fermentation in stainless steel tanks at low temperatures and a gentle skin maceration. The wine then matures in steel containers for 4 months before bottling and final commercialization.\u003c\/p\u003e\u003cp\u003eThe Pellegrino 'Junco' Frappato has a delicate garnet red color. The nose is pleasant with fruity aromas of raspberry and wild strawberries blending with floral sensations of rose and violet. \u003cstrong\u003eExcellent balance\u003c\/strong\u003e on the palate, where the typical softness of Sicilian wines is accompanied by a pleasant fresh-savory component and well-integrated tannins that anticipate the smooth fruity finish. It is an excellent versatile red wine for food pairing, as it can be paired with a wide range of dishes, including assorted cheese and charcuterie boards, dishes based on lightly or moderately structured white or red meats, and even seafood dishes, especially with flavorful fish such as tuna and swordfish.\u003c\/p\u003e","brand":"Pellegrino","offers":[{"title":"Default Title","offer_id":47947948622103,"sku":"23V102666","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/frappato-junco-pellegrino-202320251203160044_46ee031c-ae71-4d92-a04c-e82475aceb64.png?v=1765401395"},{"product_id":"pinot-blanc-gutswein-weingut-reinhardt-2022","title":"Pinot Bianco Gutswein Weingut Reinhardt 2022","description":"\u003cp\u003eThe Pinot Blanc Gutswein from Weingut Reinhardt is a \u003cstrong\u003ebalanced and fragrant interpretation\u003c\/strong\u003e of this grape variety from the noble Pinot family. Pinot Blanc is said to have originated in Burgundy from a genetic mutation of Pinot Grigio, itself derived from Pinot Noir. In spite of its French origin, today the country with the most hectares of Pinot Blanc is Germany, which alone accounts for more than 30% of the world's vineyard area devoted to this grape variety. Here, Pinot Blanc is called Weissburgunder and, compared to Alto Adige and Alsace, other territories in which the variety yields excellent qualitative results, provides wines that are usually fresher and lighter.\u003c\/p\u003e\r\n\u003cp\u003eGutswein Weingut Reinhardt Weissburgunder Pinot Bianco is an expression of the pure Pinot Bianco grape variety of the same name, which is cultivated on a \u003cstrong\u003ecertified organic regime\u003c\/strong\u003e in the Palatinate wine region. After harvesting, the grapes are brought to the cellar and then vinified using the white wine method through gentle pressing and spontaneous alcoholic fermentation of the must, partly in stainless steel tanks and partly in wooden barrels. In the same type of wine containers, the maturation process of a few months takes place before the final bottling with the screw cap.\u003c\/p\u003e\r\n\u003cp\u003eThe colour of the Pinot Bianco Weissburgunder Gutswein from Weingut Reinhardt is an intense, brilliant straw yellow. On the nose there are \u003cstrong\u003efragrant hints of ripe fruit\u003c\/strong\u003e such as apple, peach and pear, accompanied by floral notes of jasmine and mineral hints of flint. The balance on the palate is excellent, where the lively freshness gives a juicy dimension to the sip, anticipating the dynamic mineral finish that invites you to return to the glass.\u003c\/p\u003e","brand":"Weingut Reinhardt","offers":[{"title":"Default Title","offer_id":48216003576087,"sku":"22V102886","price":14.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/pinot-bianco-gutswein-weingut-reinhardt-202220251203155720_b34ab8e0-acdf-4ce4-8e01-32605b633fa4.png?v=1775028569"},{"product_id":"gutturnio-superiore-bulli-2021","title":"Gutturnio Superiore Bulli 2021","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eGutturnio Superiore from the Bulli winery is a red wine produced in the Colli Piacentini area that expresses the best characteristics of the area's wines straightforwardly. It is made from a more or less equal blend of Barbera and Bonarda, the two red grape varieties historically present in the Piacenza area. The short ageing in stainless steel allows the wine to preserve its characteristic exuberant varietal vivacity, with \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003efragrant fruit\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e and immediate expressive freshness, which gives a very pleasant, joyful and lively sip. It is a perfect wine to enjoy with typical local dishes.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe Gutturnio Superiore wine is one of the most representative labels of the Bulli winery, an artisanal concern that manages an estate of some ten hectares on the gentle hills of the Piacenza area. The winery is located in Bacedasco and produces wines that are faithful to the territory's customs, with grape varieties that have always been present in the area. Its origins date back to the beginning of the 20th century, and over time, it has been able to conserve those \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003egenuine and authentic\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e traits that still allow it to produce great territorial wines, labels linked to ancient peasant know-how combined with modern oenological knowledge. Production privileges the enhancement of the varietal characteristics of the grapes with cellar work that respects the quality of the raw material.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe red Gutturnio Superiore from the Bulli winery is a wine that comes from 50-year-old vines, facing southeast and cultivated on soils characterised by the presence of clay and sand. Fermentation occurs in steel tanks using only indigenous yeasts and a classic red vinification with maceration on the skins. The wine rests for a few months in steel tanks and is bottled without any filtration. In the glass, it is a rather intense ruby-red colour. On the nose, it expresses \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003ethe aromas of\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003efruits of the forest\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e, floral nuances and delicate spicy sensations. The palate is light and dynamic, with fine tannins and intense fruit. The finish is pleasantly fresh and of good persistence.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bulli","offers":[{"title":"Default Title","offer_id":48216008786199,"sku":"21V95102","price":9.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/gutturnio-superiore-bulli-202120251203155437.png?v=1769674787"},{"product_id":"riesling-trocken-lagenweind-deidesheimer-herrgottsacker-weingut-reinhardt-2021","title":"Riesling Trocken Lagenwein Deidesheimer Herrgottsacker Weingut Reinhardt 2021","description":"\u003cp\u003eWeingut Reinhardt's Riesling Trocken Lagenwein Deidesheimer Herrgottsacker is a white wine from Germany with \u003cstrong\u003ecrystal-clear purity\u003c\/strong\u003e, characterised by earthy mineral hints typical of the specific sub-zone in which this label originates. Indeed, the term 'Lagenwein' identifies those wines produced from grapes from a single vineyard with superior quality characteristics. In this case, it is the Deidesheimer Herrgottsacker plot in the Deidesheim area, at the foot of the Haardt mountains, whose presence acts as a natural barrier against climatic extremes, such as excessive heat and copious rainfall.\u003c\/p\u003e\r\n\u003cp\u003eThe Lagenwein Riesling Trocken Weingut Reinhardt Deidesheimer Herrgottsacker originates from pure Rhine Riesling grapes grown at the \u003cstrong\u003efoot of the Haardt Mountains\u003c\/strong\u003e following the dictates of organic farming, certified since 2020. Harvesting is done by hand when the grapes have reached the right stage of ripeness and is followed by soft pressing and spontaneous alcoholic fermentation of the must in stainless steel tanks. In the same type of wine vats, the maturation phase of approximately 12 months takes place before the final bottling.\u003c\/p\u003e\r\n\u003cp\u003eTo the eye, the Riesling Trocken Deidesheimer Herrgottsacker Lagenwein from the German producer Weingut Reinhardt reveals an intense straw yellow colour. The aromatic bouquet is composed of seductive, ample aromas of strawberry-apple, lime, pineapple, passion fruit and hawthorn, accompanied by distinctive earthy mineral notes and delicate vegetal memories. The progression on the palate is dry and decisive, with brilliant freshness giving \u003cstrong\u003ethrust and tension\u003c\/strong\u003e to the long persistent finish, in which the exotic fruit perceptions perceived on the nose reappear.\u003c\/p\u003e","brand":"Weingut Reinhardt","offers":[{"title":"Default Title","offer_id":48216098439447,"sku":"21V102891","price":27.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/riesling-trocken-lagenwein-deidesheimer-herrgottsacker-weingut-reinhardt-202120251114104217_73d3f6dc-c807-4dc1-9c42-a3e26998aae2.png?v=1782809868"},{"product_id":"cremant-d-alsace-brut-nature-clair-2-lune-vignoble-des-2-lunes-2013","title":"Cremant d'Alsace Brut Nature 'Clair 2 Lune' Vignoble Des 2 Lunes 2013","description":"\u003cp\u003eThe Cremant d’Alsace Brut Nature ‘Clair 2 Lune’ is a \u003cstrong\u003ehigh-class \u003c\/strong\u003esparkling wine produced in Alsace by Domaine Vignoble des 2 Lunes using artisanal practices. It is the flagship Cremant d’Alsace of the winery, a category that owners Amélie and Cécile Buecher are firmly committed to, resulting in exceptionally high-quality sparkling wines that mirror the model of fine Champagnes from small vignerons.\u003c\/p\u003e\u003cp\u003eThe ‘Clair 2 Lune’ Brut Nature Vignoble des 2 Lunes Cremant d’Alsace is made exclusively from Pinot Noir grapes grown under certified organic and biodynamic practices. After the fully manual harvest, the clusters are gently pressed and vinified in white, followed by the alcoholic fermentation of the must in stainless steel tanks. Once ready, the base wine is bottled with the addition of liqueur de tirage for the second fermentation in the bottle according to the Classic Method, coupled with an \u003cstrong\u003eextensive aging on the lees for at least 96 months\u003c\/strong\u003e. After this prolonged period, the wine undergoes disgorgement and is topped up with the same wine, with no dosage added.\u003c\/p\u003e\u003cp\u003eVisually, the Cremant d’Alsace ‘Clair 2 Lune’ Brut Nature from Vignoble des 2 Lunes displays a straw-yellow color with golden hues and fine bubbles. The complex aromatic profile is defined by intriguing notes of red fruits, pear, citrus, peach, red apple, and honey, enriched by \u003cstrong\u003ecaptivating hints of mushroom and brioche\u003c\/strong\u003e. The tasting experience is broad and creamy, featuring pronounced freshness and elegant minerality, which define a progression of lasting persistence, where the previously noted mushroom and citrus flavors return.\u003c\/p\u003e","brand":"Vignoble Des 2 Lunes","offers":[{"title":"Default Title","offer_id":48219240005911,"sku":"13V102911","price":32.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/1860\/5335\/files\/cremant-dalsace-brut-nature-clair-2-lune-vignoble-des-2-lunes-201320251203154908_c6f7a78b-c096-4014-84c6-a0c64e37771b.png?v=1782477452"}],"url":"https:\/\/checkout.callmewine.co.uk\/collections\/callmewines-christmas-gift-10-off-everything-in-the-shop.oembed?page=9","provider":"Callmewine UK","version":"1.0","type":"link"}